Steak Butters

Steak Butters

I came up with this idea because I wanted blue cheese on top of my steak but I know that Ken doesn’t like that very much. So I thought of the butters. You can make so many different flavours the list would be endless. Herb butters, garlic butter, cheese butter (with endless cheeses) and spiced… 

Read More »

Fig Compote

Panama Cane Sugar

I love funky jammy spreads with cheese and bread or crackers. One of my favourite things!!! So I came up with this fig compote. We had the figs already with prosciutto as I showed you yesterday. I had some wonderful cane sugar from Panama thanks to the Cheung’s for bringing that back for me, that… 

Read More »

Prosciutto Wrapped Figs

Prosciutto Wrapped Figs

Figs………….I love them!! This is when they are in season and we always get a flat or two. I like them fresh with cheese and crackers or wrapped in something yummy like prosciutto and grilled or broiled. Stay tuned for tomorrow as I will change it up even more. When they are heated they just… 

Read More »

Watermelon Cucumber Cooler

Watermelon Cucmber Cooler

Watermelon is the epitome of summer!! I was thinking of a nice refreshing summer sipper.  I also love the freshness of cucumber and combined these two flavours to come up with this drink. You will love this on a hot summer day!!! Serves 4 4 cups watermelon, cubed 4 oz. Bacardi white rum 3 oz…. 

Read More »

Mouth Watering Mondays

What a fun week we are having. The weather is gorgeous and Zack is visiting from Ontario. He is a great friend to Amber and they have a lot of fun together. I definitely was attracted to dumplings this week as there are two picks in that category. Only one yummy dessert but it looks… 

Read More »