Steak Butters

Steak Butters

I came up with this idea because I wanted blue cheese on top of my steak but I know that Ken doesn’t like that very much. So I thought of the butters. You can make so many different flavours the list would be endless. Herb butters, garlic butter, cheese butter (with endless cheeses) and spiced… 

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Fig Compote

Panama Cane Sugar

I love funky jammy spreads with cheese and bread or crackers. One of my favourite things!!! So I came up with this fig compote. We had the figs already with prosciutto as I showed you yesterday. I had some wonderful cane sugar from Panama thanks to the Cheung’s for bringing that back for me, that… 

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Prosciutto Wrapped Figs

Prosciutto Wrapped Figs

Figs………….I love them!! This is when they are in season and we always get a flat or two. I like them fresh with cheese and crackers or wrapped in something yummy like prosciutto and grilled or broiled. Stay tuned for tomorrow as I will change it up even more. When they are heated they just… 

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