12 Days of Christmas-Chocolate Crinkles
I used to make these 12 Days of Christmas-Chocolate Crinkles as a kid and I called them “molten lava cookies”. They are cool to watch bake in the oven as they transform from a round ball to a flattened cookie with great cracks and crevices.
Not only do they look good but they taste divine with their fudgy brownie-like interior. I have not made these for so many years and so happy I did again this year.
These cookies make such a pretty show to any cookie platter or box. They are easy to make too!!

12 Days of Christmas-Chocolate Crinkles
A fudgy brownie like cookie!!
Ingredients
- 1/2 cup canola oil
- 4 - (1 oz.) squares unsweetened chocolate, melted
- 2 cups of sugar
- 4 eggs
- 2 tsp. vanilla
- 2 cups flour
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1 cup icing sugar
Instructions
- Mix oil, chocolate, and sugar together in a bowl of a standup mixer with a paddle attachment.
- Add eggs one at a time, blending well after each addition. Add vanilla.
- Whisk flour, baking powder, and salt together and add to the oil mixture in two additions.
- Chill for 4 hours or overnight.
- Heat oven to 350F. Taking a teaspoon of the dough roll it into a ball and then roll into the icing sugar. Place 2" apart on a greased baking sheet.
- Bake for 10-12 min. Do not over bake.
Nutrition Information:
Yield: 72 Serving Size: 1Amount Per Serving:Calories: 68Total Fat: 3gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 10mgSodium: 34mgCarbohydrates: 10gFiber: 0gSugar: 7gProtein: 1g
Recipe calculation was provided by Nutritionix and is estimation only. If you need nutritional calculations for medical reasons, please use a source that you trust.
Comments & Reviews
Bobbi's Kozy Kitchen says
Thank you so much for sharing these on Manic Monday!! They are making me drool!!
Noshing with the Nolands says
You are so welcome Bobbi.
Michelle says
Tara,
Thanks so much for sharing this recipe. My mom used to make one similar when I was growing up and I’ve been looking everywhere for the recipe. I can’t wait to make these. Have a great weekend 🙂
Michelle
Noshing with the Nolands says
Thanks Michelle, I hope you like them. 🙂