Galaxy Hot Chocolate Bombs

INGREDIENTS

Pink Candy Melts

Blue Candy Melts

Purple Candy Melts

Strawberry Chocolate Milk Powder

Sprinkles Mix

Mini Marshmallows

1

In three separate, microwave-safe bowls, melt the candy melts. Spoon each color into each half-sphere mold.

2

Lightly swirl the colors together and spread them around the entire mold.

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3

Let set in the fridge or freezer. Spoon in strawberry chocolate milk powder,sprinkles and mini marshmallows.

4

Place an empty half sphere onto a hot plate for a few seconds until the edges start to melt. Place empty half onto filled half.

5

Place a cocoa bomb in the bottom of a mug and top with hot milk or water.

6

Once the shell has melted, stir well to emulsify.

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