How To Cook and Eat An Artichoke Have you looked at this alien vegetable in the grocery store and wondered How to Cook and Eat An Artichoke? Many people have and then just pass it right by because of its mystic. It is a different vegetable and one that does take some know how, to…
Frankenstein Cheese Ball Head
Frankenstein Cheese Ball Head Halloween is fast approaching and we have always celebrated this holiday with enthusiasm. We enjoy the fun hauntings of a great party or get together and I have made this Frankenstein Cheese Ball Head before. Initially getting the idea from a little Taste of Home Halloween book I picked up at…
Whipped Feta Blistered Tomatoes Greek Salad Spread
Whipped Feta Blistered Tomatoes Greek Salad Spread I was at Ten Foot Henry in Calgary not that long ago and so enjoyed their whipped feta and warmed tomato appetizer that I had to make some of my own. Actually my girlfriend Jill also gave me the challenge to do a recipe with whipped feta. I…
MWM Mozzarella Cheese Sticks
MWM Mozzarella Cheese Sticks Things are starting to heat up outside and in the kitchen now that it is almost summer! But nothing at Noshing With The Nolands is hotter than are these all time, most shared, made and loved appetizer, for these Mozzarella Cheese Sticks. So I went way back in the archives and…
Kofta (Meatball) Curry
Kofta (Meatball) Curry I have a meatball fetish lately! I loved making both the Slow Cooker Turkey Appetizer Jelly Meatballs and Quick Easy Asian Meatballs. Now I am onto making Kofta (Meatball) Curry. This recipe is from a cookbook that I was recently given to review from the ever so lovely Karen Anderson. She has…
Slow Cooker Turkey Appetizer Jelly Meatballs #SundaySupper
Slow Cooker Turkey Appetizer Jelly Meatballs #SundaySupper I have a meatball fetish at the moment, been happening for about a month now, just can’t get enough!! So when I saw that #SundaySupper had a theme of meatballs I knew I had to jump right in with Slow Cooker Turkey Appetizer Jelly Meatballs. For Super Bowl this…
Crab Cucumber Appetizer Cups
Crab Cucumber Appetizer Cups I came up with these little Crab Cucumber Appetizer Cups when I was making sushi one day. No, I am not a sushi artist at all but in the process of reviewing a sushi and sashimi cookbook. I kind of failed at my cucumber crab rolls so they morfed into these…
28 Deviled Egg Recipes
28 Deviled Egg Recipes Who doesn’t love Deviled Eggs? I know they are always a hit at any party that we have and the combinations of flavors that you can add to them are endless. So I have rounded up 28 Deviled Egg Recipes for you! Eggs are super healthy, gluten free, low in calories…
Holiday Cantaloupe Pomegranate Salsa
Holiday Cantaloupe Pomegranate Salsa We are reviewing some great recipes of the past and today I have for you Holiday Cantaloupe Pomegranate Salsa. With all the heavy dips and appetizers over the holidays it is nice to lighten things up in a delicious way. This salsa is just the trick and will have everyone crowded around…
Jalapeno Jam
Jalapeno Jam We love preserving here and Ken was right into this cookbook trying to decide what to make. He came across Jalapeno Jam and fell in love with the idea. It is different than our Red and Green Pepper Jelly and we have been devouring it ever since. The recipe is from the Preservation…
Christmas in November in Jasper
Christmas in November in Jasper Christmas in November in Jasper, Canada is an annual event held every year for the past 27 years at The Fairmont Jasper Park Lodge. I have heard about this event and how absolutely sublime it is but have never attended. I was more than thrilled to have been invited up to…
Spicy Bacon Wrapped Little Potatoes
Spicy Bacon Wrapped Little Potatoes I am always thinking of little potatoes and new recipes as I love them so much!! These Spicy Bacon Wrapped Little Potatoes popped into my head and I thought they would be a fantastic appetizer for the holidays. Creamer or little potatoes from The Little Potato Company are so easy…