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Spring Vegetables, What’s In Season?

March 9, 2021 by Tara Noland 4 Comments

Spring is almost here!! And while everything’s waking up from winter, we’re most impatient to start eating fresh, Spring Vegetables. Farmers’ markets, farm stands, and even grocery stores are already stocking the first seasonal produce for spring. Truly, there’s already a bounty at hand. But you’ve got to move quickly. Early spring vegetables don’t last… 

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Filed Under: Everyday ideas, How to Cook 101, Outdoor How To, Vegetarian Tagged With: asparagus, Fava Beans, Fiddleheads, Garlic Scapes, Pea shoots, Ramps, Spring Veggies

Bunch of asparagus standing on kitchen table.

What is White Asparagus?

February 26, 2021 by Tara Noland Leave a Comment

Unless you’ve been living under a rock, you’re probably familiar with the spring delicacy that is fresh green asparagus, but did you know there is such a thing as White Asparagus?  It’s less common than the green counterpart we know and love, but it makes an amazing addition to your spring table. What is the… 

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Filed Under: How to Cook 101, Vegan, Vegetarian Tagged With: asparagus, white asparagus

Spicy Pickled Asparagus

June 22, 2020 by Tara Noland 8 Comments

Spicy Pickled Asparagus Canning is something that we enjoy and have for years. I love showing you new recipes here. This Spicy Pickled Asparagus is another one in the many I wanted to show you. The tangy, nippy, garlicky, dilly flavor from the asparagus goes perfectly in a Bloody Mary or Caesar cocktail. They go… 

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Filed Under: Canning and Pickling Tagged With: appetizer, asparagus, canning, pickled, spicy

instant pot risotto in a white bowl

Instant Pot Risotto (Ham & Asparagus)

March 25, 2020 by Tara Noland 11 Comments

Instant Pot Risotto (Ham & Asparagus) Instant Pot Risotto (Ham & Asparagus) is a great way to get an amazing meal on the table with very little hands-on effort. Done in under 30 minutes, you will make this delicious recipe over and over again! Cooking risotto typically involves a lot of stirring and staying by… 

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Filed Under: #WeekdaySupper, Dinner, Easter Recipes and Ideas Tagged With: asparagus, ham, Instant Pot, risotto

Roasted Potato Appetizer with Green Goddess Dip

May 5, 2017 by Tara Noland 17 Comments

Roasted Potato Appetizer with Green Goddess Dip We are lovers of little potatoes, always have a stock pile in our fridge so that I can whip up an easy side, salad, main or in this case appetizer. Little Potato Company has the ultimate in Creamer potatoes with lots of varietals to choose from. For this… 

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Filed Under: Appetizers, Gluten Free, Popular Posts, Side Dishes Tagged With: appetizer, asparagus, Creamer potatoes, green goddess dressing, green onions, Little Potatoes, potatoes, roasted potatoes

Roasted Sheet Pan Potatoes and Sausage

April 6, 2017 by Tara Noland 31 Comments

Roasted Sheet Pan Potatoes and Sausage Disclosure: I was compensated for this post. All opinions and experiences are my own. I have to say I adore roasting now. A complete meal on one tray is so easy and so delicious! Roasted Sheet Pan Potatoes and Sausage is an entire meal on its’ own or great with… 

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Filed Under: Dinner, Gluten Free, Kid Recipes, Popular Posts Tagged With: asparagus, Creamer potatoes, gluten free, Little Potatoes, potatoes, red peppers, sausage

32 Amazing Roasted Vegetable Recipes

April 3, 2017 by Tara Noland 22 Comments

32 Amazing Roasted Vegetable Recipes We love roasting vegetables. It used to be only potatoes everyone did but with all the sheet pan recipes that are so popular people began to realize you can do a whole lot more. So I am bringing to you 32 Amazing Roasted Vegetable Recipes for you to try some… 

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Filed Under: Dinner, Gluten Free, Popular Posts, Side Dishes, Vegan, Vegetarian Tagged With: asparagus, broccolini, cauliflower, potatoes, roasted, roundup, sweet potatoes, tomatoes, vegetables, veggies, zucchini

Fresh Asparagus Pea Lemon Pasta

April 12, 2016 by Tara Noland 14 Comments

Fresh Asparagus Pea Lemon Pasta We are show casing the lovely and versatile Shirataki noodle from House Foods today with this Fresh Asparagus Pea Lemon Pasta. Ken gets so excited when I am doing recipe development with this brand. He is a true carnivore but is so enthusiastic about us working with these noodles every time I… 

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Filed Under: Brunch, Dinner, Easter Recipes and Ideas, Gluten Free, Pasta, Popular Posts, Vegetarian Tagged With: asparagus, gluten free, green onions, lemon, pasta, pea, spring, spring onions

36 Gorgeous Spring Appetizer Recipes

March 24, 2016 by Tara Noland 13 Comments

36 Gorgeous Spring Appetizer Recipes We are excited at Noshing With The Nolands to jump into spring with both feet, so we are bringing you 36 Gorgeous Spring Appetizer Recipes to set the mood. Fresh, lively, wonderful appetizers that will have you and your family and friends raving and asking for more. Come and see what… 

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Filed Under: Appetizers, Brunch, Easter Recipes and Ideas, Popular Posts Tagged With: appetizers, asparagus, avocado, dips, recipes, roundup, salmon, seafood, shrimp, spread, spring, starters

Asparagus with Easy Blender Hollandaise Sauce

March 7, 2016 by Tara Noland 8 Comments

Asparagus with Easy Blender Hollandaise Sauce The perfect spring side for so many dishes, Asparagus with Easy Blender Hollandaise Sauce! Hollandaise can be tricky to make but not with this easy blender method, it is a breeze. This is a great brunch side dish as it is a dinner side dish too. Perfect for any… 

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Filed Under: Appetizers, Brunch, Dinner, Easter Recipes and Ideas, Eggs, Gluten Free, Popular Posts, Side Dishes, Vegetarian Tagged With: asparagus, blender, Easter, eggs, hollandaise sauce, lemon, spring

Summer Veggie Wife Saver

July 21, 2015 by Tara Noland 13 Comments

Summer Veggie Wife Saver Need a brunch idea for the summer months? Why leave a wife saver for only Christmas morning. We need help all through the year!! So I thought that a Summer Veggie Wife Saver would be a great idea not only for time saving but to showcase some great fresh produce at… 

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Filed Under: Breakfast, Brunch, Eggs, Kid Recipes, Vegetarian Tagged With: asparagus, Cheese, eggs, havarti, red pepper, vegetarian, zucchini

Lemony Shrimp Asparagus and Quinoa Stir Fry

April 12, 2015 by Tara Noland 6 Comments

I have a great cookbook for you today, Bob’s Red Mill Everyday Gluten-Free Cookbook by Camilla V. Saulsbury. From this cookbook I selected Lemony Shrimp Asparagus and Quinoa Stir Fry. A perfect spring meal that is not only delicious but easy. I adore the flavor of lemon in the spring in so many recipes. It… 

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Filed Under: Cookbooks, Dinner, Gluten Free, Seafood Tagged With: asparagus, gluten free, quinoa, shrimp

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Hi there! I am Tara and the founder of Noshing With The Nolands. This is our family site where we love to share with you all of our cooking, baking, dining, tips, tricks, and more. Come and meet the whole team behind the scenes.

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