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Breakfast Charcuterie Board

Breakfast Charcuterie Board

February 10, 2022 by Allison Ruth Leave a Comment

A Breakfast Charcuterie Board is a fun and elevated option for breakfast and brunch, especially when you’re entertaining. Everyone loves a hotel continental breakfast, right? Well, this breakfast charcuterie board is an easy way to bring the fun of a continental breakfast to your own table. With a combination of both sweet and savory items,… 

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Filed Under: Breakfast, Brunch Tagged With: breakfast, brunch, charcuterie, charcuterie board

Easy Breakfast Quesadilla stacked on a plate

Easy Breakfast Quesadilla

January 11, 2022 by Tara Noland 2 Comments

Easy Breakfast Quesadilla is the best way to start a day in a healthy and delicious way. These breakfast bites are filled with fluffy eggs, crispy bacon, gooey cheese, and more. They can be stored in the refrigerator or freezer if you would like them again for another breakfast too! Want more great breakfast ideas?… 

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Filed Under: Breakfast Tagged With: breakfast, breakfast quesadilla, brunch, quesadilla, quesadillas

Apple Pie Smoothie in a glass with whipped cream and a cinnamon stick

Apple Pie Smoothie

September 2, 2021 by Tara Noland 8 Comments

This delicious and easy Apple Pie Smoothie tastes like apple pie, but it’s ready in only 5 minutes. With plenty of protein from Greek yogurt, this smoothie not only tastes like apple pie in a glass, but it’s also filling and healthy. You can, however, indulge a little and top it with some whipped cream… 

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Filed Under: Drinks Tagged With: breakfast, drink, smoothie

A jar of peach freezer jam sits beside a toast slathered with more of the same.

Easy Vanilla Peach Freezer Jam

August 25, 2021 by Tara Noland Leave a Comment

Peach lovers, rejoice! This super easy Peach Freezer Jam perfectly captures the flavour of peaches at the peak of their season. The lower sugar, no added pectin jam recipe tastes great and requires zero canning. Summer fruits are juicy and ripe for the picking! Capture the fleeting essence of these summer delights with one (or… 

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Filed Under: Canning and Pickling Tagged With: breakfast, freezer jam, jam, peach freezer jam, peach jam, toast

Egg White Frittata (Kale, Goat Cheese and Mushrooms)

July 8, 2020 by Melanie Fraxedas 8 Comments

Egg White Frittata (Kale, Goat Cheese, and Mushrooms) This nutritious egg white frittata is going to wake up your taste buds! Made with healthy ingredients such as egg whites, kale, and mushrooms, the goat cheese is the extra flavor that brings it all together.  The recipe is a great and easy way to start the… 

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Filed Under: Breakfast, Brunch, Eggs Tagged With: breakfast, brunch, egg whites, eggs

Buttermilk Blueberry Scones - Two golden baked blueberry scones on a white plate surrounded by a butter dish, honey, and cream container.

Best Buttermilk Blueberry Scones

April 22, 2020 by Tara Noland 8 Comments

Best Buttermilk Blueberry Scones Golden baked to perfection, this Buttermilk Blueberry Scones recipe has a tender, flaky inside bursting with juicy blueberries. Finished with a topping of crunchy turbinado sugar, they are the ultimate home bakery treat.  Bake the best of a brunch situation and whip up these tasty Buttermilk Blueberry Scones for your breakfast… 

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Filed Under: Breads, Muffins and Scones Tagged With: blueberry scones, breakfast, brunch, quick breads, scones

Blueberry Buttermilk Pancakes

April 6, 2020 by Tara Noland 8 Comments

Blueberry Buttermilk Pancakes Loads of fluffy pancakes with fresh blueberries all cooked up to a golden brown and doused with maple syrup makes me a very happy gal. What is one of your favorite things for breakfast? For me, it is when Ken makes his Blueberry Buttermilk Pancakes recipe. We have had this pancake recipe… 

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Filed Under: Breakfast, Brunch Tagged With: blueberries, blueberry pancakes, breakfast, buttermilk, buttermilk pancakes, pancakes

Cordon Bleu Breakfast Sandwich with Dijon Cream Sauce

August 20, 2019 by Tara Noland 11 Comments

Cordon Bleu Breakfast Sandwich with Dijon Cream Sauce Disclosure: I was compensated for this post. All opinions and experiences are my own. Recently I was invited to go on an annual tour of a free run egg farm here in Alberta by Egg Farmers of Alberta. I had previously been to an egg farm to… 

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Filed Under: Breakfast, Dinner, Eggs, Kid Recipes, Sandwiches Tagged With: breakfast, breakfast sandwich, Cordon Bleu, eggs, scrambled eggs

40 Bodacious Blueberry Recipes

May 14, 2019 by Tara Noland 19 Comments

40 Bodacious Blueberry Recipes Do you love blueberries as much as I do? I love those little blue spheres bursting with a sweet and tart flavor all wrapped up in one. They make you want to eat one after another. Blueberries go into so many recipes with ease!! That is why I wanted to share… 

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Filed Under: Breakfast, Dessert, Drinks, Salads, Smoothies Tagged With: blueberry, breakfast, desserts, drinks, ice cream, salads, smoothies

Breakfast Sandwich To Go

October 12, 2018 by Tara Noland 10 Comments

Breakfast Sandwich To Go Disclosure: I was compensated monetarily for this sponsored post by Egg Farmers of Canada. All opinions and experiences are my own. Always in a hurry in the morning? If you do a little bit of prep the night before then breakfast is a snap to make and super delicious too. This… 

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Filed Under: Breakfast, Brunch, Eggs, Kid Recipes, Sandwiches Tagged With: breakfast, breakfast sandwich, Egg Farmers of Canada, sandwich, to go

Banff Sunday Brunch – Vermillion Room

August 23, 2018 by Tara Noland 13 Comments

Banff Sunday Brunch – Vermillion Room Do you love a great brunch? I sure do!! Brunch has evolved over the years to what we see today and I love that. It isn’t trough after trough of unknown foods that you mound on your plate to see how much you can get in you. At least… 

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Filed Under: Dining Out, Travel Tagged With: banff springs, breakfast, brunch, dining out, special occasion, The Castle, Travel Alberta, Vermillion Room

Ladling out Blueberry Rhubarb Jam

Blueberry Rhubarb Jam

August 20, 2018 by Tara Noland 75 Comments

Do you have a backyard full of rhubarb and never know what to do with it? This year we made delicious Blueberry Rhubarb Jam without any Certo or pectin. This keeps it very simple. Rhubarb thickens gorgeously when cooked so no need to add anything to make it gel. This recipe is also easy requiring… 

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Filed Under: Breakfast, Brunch, Canning and Pickling, Kid Recipes, Popular Posts, Vegan, Vegetarian Tagged With: blueberry, breakfast, canning, easy, fruits, jam, no pectin, pectin free, rhubarb, summer

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Hi there! I am Tara and the founder of Noshing With The Nolands. This is our family site where we love to share with you all of our cooking, baking, dining, tips, tricks, and more. Come and meet the whole team behind the scenes.

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