Wonderfully Creamy Polenta can be served as a side dish or used instead of mashed potatoes or pasta as pure comfort food. It is a flavorful warming dish from Northern Italy that goes together with a gravy or sauce like magic. Have you tried polenta before? It is very easy to make, and with the…
Indian Pudding Recipe
Indian Pudding Recipe This is a recipe I made years and years ago for the first time. The Indian Pudding Recipe has been one that we have loved from the start and have enjoyed it every fall since. I found the recipe in the Moosewood Restaurant Book of Desserts. I have made other recipes from…
Fried Green Tomatoes
Fried Green Tomatoes You don’t get much more Southern than Fried Green Tomatoes. What a treat these are!! If you have a bunch of tomatoes that haven’t ripened make yourself up a big batch of these. Even if you don’t eat them right away they can be crisped back up in a toaster oven or…
Best Cast Iron Southern Cornbread
Best Cast Iron Southern Cornbread Do you love cornbread? Do you find that is can be too dry or too crumbly that you have trouble when you try to put a little butter on it. This won’t happen with this gorgeous Best Cast Iron Southern Cornbread! This cornbread is moist and holds together beautifully and…
Cornmeal Griddle Cakes #BreadBakers
Cornmeal Griddle Cakes #BreadBakers We are with #BreadBakers today with our Cornmeal Griddle Cakes. These are fun to make and it was Ken’s assignment as it usually is with this group. He is the bread baker, pancake maker in this house. I leave it to him as he is very good at it!! I would…