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Herb Lemon Butter Peas and Little Potatoes Recipe

February 14, 2019 by Tara Noland 13 Comments

Herb Lemon Butter Peas and Little Potatoes Recipe Disclosure: I was compensated for this post. All opinions and experiences are my own. The Little Potato Company has some new and enticing products that I’m excited to share with you today. They have made serving Little potatoes as easy as anything. This recipe for Herb Lemon… 

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Filed Under: Side Dishes, Vegetarian Tagged With: Creamer potatoes, herbs, lemon butter, Little Potatoes, peas, side dish, spring

How to Grow Your Own Herbs

April 5, 2018 by Tara Noland 12 Comments

How to Grow Your Own Herbs If you want to take your cooking to the next level, fresh herbs are the right choice. There are so many fresh herbs that can be used to zip up your food. Whether it is cilantro for a salad, mint in a beautiful pesto or a muddling of fresh… 

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Filed Under: Everyday ideas, Outdoor How To, Vegan, Vegetarian Tagged With: basil, chives, cilantro, garden, herb garden, herbs, mint, oregano, rosemary, tarragon, thyme

Irish Pot Pie

February 27, 2017 by Tara Noland 15 Comments

Irish Pot Pie Cookbook review day here and I have a gorgeous one from Newfoundland for you. Storm The Kettle by Elaine Feore and Joanne Goudie is a stunning array of recipes that celebrates not only Newfoundland today but from the past also and infuses the collection with recipes from around the globe. Newfoundlanders take… 

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Filed Under: Chicken, Dinner, Popular Posts, Pork Tagged With: chicken, ham, herbs, Irish, pie, pot pie, puff pastry

Herbed Potato Salad {No Mayo}

February 6, 2017 by Tara Noland 36 Comments

Herbed Potato Salad {No Mayo} I love potato salad anyway I can get it but sometimes you want to lighten things up and not have a heavy mayo laden potato salad. This is why I made this Herbed Potato Salad {No Mayo}, lightening up the dressing is not only healthier but also let’s the gorgeous Little… 

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Filed Under: Gluten Free, Popular Posts, Salads, Side Dishes, Vegan, Vegetarian Tagged With: fingerling, herbs, mayo free, no mayo, potato salad, potatoes

MWM – Skewered Garlic Mushrooms

August 22, 2016 by Tara Noland 5 Comments

MWM – Skewered Garlic Mushrooms Digging around in the vault, I came across this recipe from last year and decided to share it with you again, this time for Mouth Watering Mondays!! MWM – Skewered Garlic Mushrooms has been a big hit on our site. They are a delectable side dish that goes wonderfully with… 

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Filed Under: Appetizers, Dinner, Gluten Free, Mouth Watering Mondays, Popular Posts, Side Dishes, Vegan, Vegetarian Tagged With: balsamic reduction, balsamic vinegar, BBQ, garlic, grilling, herbs, mushrooms, summer side dish

Roasted Italian Tomatoes

August 20, 2016 by Tara Noland 49 Comments

Roasted Italian Tomatoes I love roasting veggies, they always turn out fabulously! It is amazing how they transform into almost an entirely new vegetable when they are roasted. That is why I loved these delicious Roasted Italian Tomatoes. Not only are they scrumptious hot out of the oven as a side dish, but they can be whirled… 

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Filed Under: Appetizers, Dinner, Gluten Free, Popular Posts, Vegan, Vegetarian Tagged With: easy, garlic, herbs, Italian, onioins, roasted, sauce, tomato sauce, tomatoes

Grilled Zucchini Pops

June 28, 2016 by Tara Noland 18 Comments

Grilled Zucchini Pops We do a load of grilled vegetables on the BBQ each summer and it is always nice to try easy and fun tricks like these Grilled Zucchini Pops. I saw Bobby Flay on his show skewering zucchini on like this and thought man, that is a cute idea. We have a sort… 

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Filed Under: Dinner, Popular Posts, Side Dishes, Vegan, Vegetarian Tagged With: barbecue, BBQ, garlic, grilled, herbs, kabobs, olive oil, pops, skewers, zucchini

Supreme Steak

June 21, 2016 by Tara Noland 13 Comments

Supreme Steak I initially shared this post when I did, Enjoying a Family Dinner with Canadian Beef. So many people raved over the recipe but I didn’t include it in that post. So, today I am sharing with you the recipe for Supreme Steak. For me, a beef dinner doesn’t have to be a massive steak taking… 

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Filed Under: Beef, Dinner, Gluten Free, Popular Posts Tagged With: beef, Canadian Beef, dinner, herbs, pesto, steak, tomatoes

Baked Tortiglione with Three Cheeses, Vine Tomatoes and Herbs

March 6, 2016 by Tara Noland 6 Comments

Baked Tortiglione with Three Cheeses, Vine Tomatoes and Herbs I was given this cookbook to review and it intrigued me right away with the fact that it was written by the former Personal Chef to TRH The Prince and Princess of Wales and TRH Prince William and Prince Harry. I wanted to see what divine… 

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Filed Under: Cookbooks, Dinner, Kid Recipes, Pasta, Popular Posts, Side Dishes, Valentine's Day Ideas and Recipes, Vegetarian Tagged With: casserole, gruyere, herbs, pasta, ricotta, tomatoes, tortiglione

Brie and Herb Omelet #Thankful4Eggs

September 23, 2015 by Tara Noland 16 Comments

Brie and Herb Omelet Why am I thankful for eggs? The list is really endless. First off, I am very thankful for this gorgeous Brie and Herb Omelet that my husband make us. He loves cooking with eggs in the morning and I adore his creations. This is definitely our go-to recipe in this household…. 

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Filed Under: Breakfast, Brunch, Dinner, Eggs, Gluten Free, Popular Posts, Vegetarian Tagged With: brie, Cheese, eggs, herbs, omelet, omelette, oregano, tarragon, thyme

MWM – Herb Roasted Cashews

August 31, 2015 by Tara Noland 1 Comment

MWM – Herb Roasted Cashews I am now using the short form for Mouth Watering Mondays in my title from now on in case you are wondering, MWM. I am a big fan of shortening things up and MWM is a good one as it looks pretty too. Today we have for you MWM – Herb… 

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Filed Under: Appetizers, Gluten Free, Kid Recipes, Mouth Watering Mondays, Snacks, Vegan, Vegetarian Tagged With: cashews, herbs, Nuts, roasted, snacks

Herb Crusted BBQ Leg of Lamb

August 23, 2015 by Tara Noland 11 Comments

Herb Crusted BBQ Leg of Lamb I am working with Ontario Lamb today to bring you this amazing Herb Crusted BBQ Leg of Lamb. I love lamb and always have, just like my daughter. My husband though has grown to love it with amazing dishes like this one. This recipe will have everyone loving lamb as… 

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Filed Under: BBQ, Dinner, Easter Recipes and Ideas, Gluten Free, Popular Posts, Stampede Recipes Tagged With: BBQ, herb crusted, herbs, lamb, leg of lamb, wine

Hi there! I am Tara and the founder of Noshing With The Nolands. This is our family site where we love to share with you all of our cooking, baking, dining, tips, tricks, and more. Come and meet the whole team behind the scenes.

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