This Homemade Fig Jam Recipe {Small Batch} is an amazing way to preserve wonderful figs to use at any time of the year. It is perfect for any charcuterie board as it pairs gorgeously with cheese as it does meats. We love figs in this house, but they don’t last long, so plan on making…
Tomato Jam Recipe
I was introduced to a tomato jam when I was in Seattle at the beginning of the year. I had ordered a healthy breakfast and it was an egg white omelet with poblano peppers and tomato jam on top. Trying just this one recipe I was instantly hooked. Later that day I sourced some tomato…
Easy Vanilla Peach Freezer Jam
Peach lovers, rejoice! This super easy Peach Freezer Jam perfectly captures the flavour of peaches at the peak of their season. The lower sugar, no added pectin jam recipe tastes great and requires zero canning. Summer fruits are juicy and ripe for the picking! Capture the fleeting essence of these summer delights with one (or…
Blackberry Freezer Jam (Small Batch)
Effortless 3-ingredient Blackberry Freezer Jam means you have basically no excuse to make this easy recipe. If you have a blackberry bush in your garden or bought a nice little amount and wish to make some homemade jam out of it, it is simple. This no pectin and low sugar version will be the perfect spread…
Delicious Chocolate Tart with Raspberries
This decadent, Delicious Chocolate Tart with Raspberries is a perfectly balanced recipe with a rich chocolate ganache and a raspberry jam on a buttery crust. This is a simple dessert to make and impress your guests. It is perfect for the chocolate lovers of your life. Don’t you just love a rich and yummy chocolate…
Strawberry Rhubarb Jam
Strawberry Rhubarb Jam Canning season is upon us and at Noshing With The Nolands we are busy all season preserving summer’s bounty. This year we decided to make a Strawberry Rhubarb Jam recipe to enjoy. This flavor combination can’t be beaten with sweet strawberries and tart rhubarb. We enjoyed making this jam and with only…
Blueberry Rhubarb Jam
Do you have a backyard full of rhubarb and never know what to do with it? This year we made delicious Blueberry Rhubarb Jam without any Certo or pectin. This keeps it very simple. Rhubarb thickens gorgeously when cooked so no need to add anything to make it gel. This recipe is also easy requiring…
22 Preserving and Canning Recipes
22 Preserving and Canning Recipes These 22 Preserving and Canning Recipes are the best!! Preserving and canning has been around forever. When food was scarce it was nice to have something at hand from the growing season. Pickling has taken on a new resurgence in the culinary world. Restaurants are very proud of their housemade…
Homemade Pop Tarts
Homemade Pop Tarts Pop Tarts were something that I was not really allowed to have as a kid. Kind of dessert for breakfast but then doesn’t that intrigue you more as a kid? Amber made these very pretty and easy Homemade Pop Tarts as a fun project. They are made with easy store bought pie…
Peanut Butter and Jam Muffins
Peanut Butter and Jam Muffins What do so many kids love? Peanut butter and jam sandwiches!! I know that my daughter goes on kicks for pb&j and simply can’t get enough. These Peanut Butter and Jam Muffins will be the right fix for lunchboxes and after school snacks!! You could even start the day with…
No-Bake Peanut Butter Jam Thumbprints
No-Bake Peanut Butter Jam Thumbprints I love no-bake recipes and lately have been trying more. They are quick, easy and of course, require no power from your oven. I have been dreaming of doing these No-Bake Peanut Butter Jam Thumbprints for some time now. Thinking that it would be wonderful with crispy pretzels and crunchy…
Jalapeno Jam
Jalapeno Jam We love preserving here and Ken was right into this cookbook trying to decide what to make. He came across Jalapeno Jam and fell in love with the idea. It is different than our Red and Green Pepper Jelly and we have been devouring it ever since. The recipe is from the Preservation…