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Healthy Roasted Red Pepper Dip

April 13, 2017 by Tara Noland 13 Comments

Healthy Roasted Red Pepper Dip I love a great dip, don’t you? This Healthy Roasted Red Pepper Dip my family went crazy for but the kicker was how fabulous it was with the Nairn’s Oat Crackers. It made this dip seem buttery and decadent, it is a perfect match!! The little cheese cutouts are just… 

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Filed Under: Appetizers, Christmas, Gluten Free, Popular Posts, Vegetarian Tagged With: appetizer, balsamic vinegar, basil, beans, canellini beans, crackers, garlic, Nairn's, oat crackers, olive oil, red pepper

Ginger Cookie Crusted No-Bake Lemon Cheesecake

March 11, 2017 by Tara Noland 36 Comments

Ginger Cookie Crusted No-Bake Lemon Cheesecake Ginger Cookie Crusted No-Bake Lemon Cheesecake is as simple as it is fabulous. No fuss with baking and worrying about the top cracking. The crust is super easy with using Nairn’s ginger stem cookies and butter. It pairs gorgeously with the creamy dreamy lemon filling. Nairn’s is a brand… 

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Filed Under: Baby Shower, Brunch, Cakes and Cupcakes, Dessert, Easter Recipes and Ideas, Kid Recipes, Popular Posts, Vegetarian Tagged With: cheesecake, easy, ginger cookies crust, lemon, Nairn's, no bake, spring, summer

Hi there! I am Tara and the founder of Noshing With The Nolands. This is our family site where we love to share with you all of our cooking, baking, dining, tips, tricks, and more. Come and meet the whole team behind the scenes.

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