How to Entertain with Cheese, Wine and Charcuterie Disclosure: I was compensated for this post. All opinions and experiences are my own. Please enjoy wine responsibly. How to Entertain with Cheese, Wine and Charcuterie is one of the simplest ways to make a lasting impression for a party. Plus the secret is to sourcing out great…
Cherry Gin & Tonic
Cherry Gin & Tonic Do you love a simple cocktail? I sure do and I have to say a gin and tonic is something that I don’t have that often but when I do man are they good! When I received a gorgeous bottle of cherry gin from Eau Claire Distillery, I thought of my…
Lavender Lemonade
Lavender Lemonade It is almost picnic season and I am thrilled for some warm weather and venturing outdoors to enjoy great picnic fare and sunshine. Have you made homemade lemonade before? It really is very simple to make. Adding an additional flavor is easy too like in this Lavender Lemonade. For this post and in…
Mill St. Brewery Spring Mix
Mill St. Brewery Spring Mix I received a little surprise at my door the other day, Mill St. Brewery Spring Mix. Along with a lovely 12 pack we also got a large bottle of Rodeo Monk White IPA. A fantastic pre-Easter treat and very generous of Mill St. Brewery. Here are some of the brew…
Pucker Up: 47 Luscious Lemon Recipes
Pucker Up: 47 Luscious Lemon Recipes Lemon for me is the sure sign of spring when it comes to food. It livens up the senses again after a long winter of savory soups, stews and casseroles. That is why I wanted to bring to you Pucker Up: 47 Luscious Lemon Recipes. Lemon is so versatile…
Ginger Cookie Crusted No-Bake Lemon Cheesecake
Ginger Cookie Crusted No-Bake Lemon Cheesecake Ginger Cookie Crusted No-Bake Lemon Cheesecake is as simple as it is fabulous. No fuss with baking and worrying about the top cracking. The crust is super easy with using Nairn’s ginger stem cookies and butter. It pairs gorgeously with the creamy dreamy lemon filling. Nairn’s is a brand…
Bunny Bum Cookies
Bunny Bum Cookies Today we have the cutest cookies for you and with the information I pass along you can make these easily too! Bunny Bum Cookies were an inspiration of mine but completely executed by Amber. She loves making sugar cookies and decorating them. She has been doing a lot of baking recently with…
Lemon Berry Peach Trifle
Lemon Berry Peach Trifle I love a wonderful trifle at anytime of year. This easy, no bake dessert is always a hit! Lemon Berry Peach Trifle is made with store bought pound cake, livened up with a little Limoncello, and store bought lemon curd and frozen fruit. Buying these ingredients are a guaranteed time-saver! All it…
The Keg- New Spring/Summer Cocktails
The Keg – New Spring/Summer Cocktails Ken and myself were invited down to sample The Keg – New Spring/Summer Cocktails. This is always a fun night as you can imagine, sipping, talking, sharing. We find our favorites but it sure hard to decide. Their mixologists sure make it tough on us to say which one…
Fresh Asparagus Pea Lemon Pasta
Fresh Asparagus Pea Lemon Pasta We are show casing the lovely and versatile Shirataki noodle from House Foods today with this Fresh Asparagus Pea Lemon Pasta. Ken gets so excited when I am doing recipe development with this brand. He is a true carnivore but is so enthusiastic about us working with these noodles every time I…