Stovetop Spiced Pecans I adore candied pecans or any nut for that matter and I am very lucky because Ken enjoys making them. He wanted to try a different method than oven roasting so out came the cast iron pan to do these Stovetop Spiced Pecans. These are always wonderful for the holidays, a sure…
MWM – Stovetop Lobster Macaroni and Cheese
MWM – Stovetop Lobster Macaroni and Cheese When I first put this post up people kept saying, “How Do You Have Leftover Lobster?”. Well, I sure love to have a great lobster feast but rarely can I finish it all, so often I have just enough to create another great dish at home the next…