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Spaghetti Meatball Soup

November 9, 2017 by Tara Noland 22 Comments

Spaghetti Meatball Soup Disclosure: I was compensated for this post. All opinions and experiences are my own. A hearty soup on a cold night can’t be beat!! Do you think you don’t have time to create a soup quickly? This soup can be made in 30 min. including the time to cook the meatballs and… 

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Filed Under: Beef, Dinner, Gluten Free, Kid Recipes, Soup Recipes Tagged With: gluten free, meatball, pasta, shirataki noodles, soup, spaghetti, tofu

Marinated Grilled Spicy Tofu

July 2, 2017 by Tara Noland 20 Comments

Marinated Grilled Spicy Tofu I love making recipe creations and this Marinated Grilled Spicy Tofu was a huge hit in our house. Ken and Amber raved and raved over the wonderful marinade and then the lovely grilled flavor. If you are vegan or vegetarian but still love your BBQ you will want to try this… 

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Filed Under: Appetizers, BBQ, Dinner, Popular Posts, Vegan, Vegetarian Tagged With: BBQ, firm, grilled, marintaed, spicy, tofu

Tofu Shirataki Noodle Buddha Bowl

April 8, 2017 by Tara Noland 20 Comments

Tofu Shirataki Noodle Buddha Bowl I am sure you have heard by now the great healthy dish called a Buddha Bowl, they are trending for 2017. They are fantastic and can be made to order to what veggies, proteins, noodles or grains that you enjoy! For us when I thought of a Buddha Bowl, a… 

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Filed Under: Beef, Dinner, Gluten Free, Popular Posts, Salads Tagged With: beef, buddha bowl, carrots, celery, gluten free, mint, miso, miso dressing, red pepper, shirataki noodle, steak, tofu, tofu noodles

Creamy Butternut Squash Pasta

November 12, 2016 by Tara Noland 30 Comments

Creamy Butternut Squash Pasta Fall brings around so many delicious dishes to use with squash. I love to simply cut a squash in half and brush with olive oil, season with salt and pepper and roast it. Then the skin just peels right off and with the roasting it brings out the natural sweetness. This… 

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Filed Under: Gluten Free, Pasta, Vegetarian Tagged With: butternut squash, creamy, noodles, pasta, sauce, shirataki, tofu

MWM Vegan Crockpot Chinese Hot Pot

January 18, 2016 by Tara Noland 2 Comments

MWM Vegan Crockpot Chinese Hot Pot It is another Mouth Watering Monday here at Noshing With The Nolands with MWM Vegan Crockpot Chinese Hot Pot. We are big soup hounds in this household and I am always attempting new recipes that can be made vegan, vegetarian or just plain great! Here is one that I… 

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Filed Under: Crock-Pot and Instant Pot, Vegan, Vegetarian Tagged With: Chinese, crockpot, easy, garlic, ginger, hot pot, sauce, slow cooker, tofu, vegan

Asian Noodle Summertime Salad

July 28, 2015 by Tara Noland 23 Comments

Asian Noodle Summertime Salad I have been asked to do a series of posts for Tofu Shirataki using their delicious products in a variety of dishes. I love creating recipes, so thank you to House Foods for this delectable opportunity to make this Asian Noodle Summertime Salad. I have worked with the shirataki noodles before in… 

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Filed Under: Gluten Free, Pasta, Salads, Side Dishes, Vegan, Vegetarian Tagged With: Asian, gluten free, noodle salad, noodles, salad, tofu

Hi there! I am Tara and the founder of Noshing With The Nolands. This is our family site where we love to share with you all of our cooking, baking, dining, tips, tricks, and more. Come and meet the whole team behind the scenes.

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