Cowboy Hash Browns #LittlePotatoes
Recipe type: Entree
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 3 servings
Cowboy Hash Browns are a great entree right off the BBQ!
  • I package Garlic Herb (or your favorite flavor) Little Potato Co. Oven/BBQ ready kit
  • ⅓ cup sweet onion, diced
  • ⅓ cup red pepper, diced
  • 2 Tbsp. olive oil
  • 3 eggs
  • Parmesan, grated
  • Hot sauce
  1. Preheat BBQ to 450F.
  2. Remove potatoes from the package keeping the foil tray. Cut potatoes into quarters and place them in a large bowl. Add the onion and peppers. Add the oil and the flavor packet that comes with the potatoes. Mix well and place back into the foil tray.
  3. BBQ for 20-25 min. or until potatoes are tender. Poach eggs to desired doneness and place on top of the hash browns. Top with Parmesan and hot sauce.
Recipe by Noshing With the Nolands at