Apple Butterscotch Bars
Recipe type: Dessert
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 24
These sweet Apple Butterscotch Bars are a nice change up from using chocolate chips and are a wonderful treat year round. Kids would love them in their lunchboxes!!
  • 1 cup butter, softened
  • 1 cup light brown sugar, firmly packed
  • ½ cup sugar
  • 2 eggs
  • 2 tsp. vanilla
  • ½ tsp. salt
  • 1 tsp. baking soda
  • 1 tsp. baking powder
  • 1½ cups flour
  • 2 cups old fashioned oats
  • 1½ cups butterscotch chips
  • 1 cup dried apple slices, diced
  • Cooking spray
  1. Preheat oven to 350F. Grease a 9x13 pan with cooking spray. Lay parchment paper in to over hang for easy removal.
  2. In a large bowl cream together the butter and sugars. Add the eggs one at a time and cream well. Add the vanilla and stir.
  3. Mix in the flour, salt, baking powder and soda. Add in the rolled oats and mix. Add in the butterscotch chips and the apples. Combine until just mixed in.
  4. Spread out into the prepared pan. Bake for 25-30 min. or until golden brown. Let cool and then using the parchment remove and slice into squares.
Recipe by Noshing With the Nolands at