Little Potato Halloween Monster Eyeballs
Author: 
Recipe type: Snack
Cuisine: American
Prep time: 
Cook time: 
Total time: 
 
These Little Potato Halloween Monster Eyeballs will be a hit with your little ghouls for a snack after school or anytime!!
Ingredients
  • 1½ lbs. Boomer Gold or your favorite Little Potato Creamers
  • Cooking spray
  • Cooking Oil
  • Salt and pepper
  • Pepperoni sticks
  • Sliced cheddar cheese singles
  • Sour cream
Instructions
  1. Place potatoes in a pot of salted boiling water, and simmer for 15 min. Preheat oven to 450F. Drain potatoes and place on a baking tray sprayed with cooking spray. Let the potatoes cool enough to handle and then squish them down with the heel of your hand using a clean dish towel if you like. Drizzle with olive oil and season with salt and pepper. Bake for 15 min. or until crispy.
  2. Meanwhile take a pepperoni stick and roll a cheddar cheese slice around the pepperoni. Slice in ½" slices.
  3. Top each potato with sour cream and a pepperoni/cheese slice. Serve warm.
Recipe by Noshing With the Nolands at https://noshingwiththenolands.com/little-potato-halloween-monster-eyeballs/