Fiji Sandwich
Recipe type: Sandwich
Prep time: 
Cook time: 
Total time: 
Serves: 4
Bringing ham and pineapple to a new level!!
  • Fresh ham, sliced thickly, enough for 4 sandwiches
  • One fresh pineapple, peeled, cored and sliced
  • Good quality cheddar cheese, sliced thinly
  • 8 slices panini bread
  • Butter
  • Honey mustard
  1. Quickly grill the pineapple and ham on the BBQ, about 2 min. per side. Heat a panini maker. Butter the outside of the bread and spread honey mustard on the inside. Stack the sandwich first with the ham, then the cheese, followed by the sliced pineapple. Grill in the panini maker until the cheese it melted and the outside is toasted.
Recipe by Noshing With the Nolands at