Asian Veggies and Dip
Recipe type: Appetizer
Prep time: 
Total time: 
Serves: 10
A dip that is full of Asian flavor!!
  • ½ cup light mayonnaise
  • ½ cup light sour cream
  • 2 tsp. low sodium soy sauce
  • 1 tsp. wasabi
  • ¾ tsp. ginger
  • 1 tsp. sugar
  • 1 green onion, chopped for garnish
  • Soy sauce for drizzling
  • Various veggies for dipping, I used mini canned corn, snap peas, grape tomatoes, celery and red peppers strips
  1. Mix mayonnaise, sour cream, soy sauce, wasabi, ginger and sugar together. Spoon into a serving bowl and garnish with the green onion and drizzle with soy sauce. Serve with the fresh veggies for dipping.
Recipe by Noshing With the Nolands at