Homemade Truffle Salt Bagels – Today we are baking bread with #BreadBakers. A group that gets together once a month to bake a themed bread. I don’t join in each month but I loved this theme. I don’t even actually bake the bread for this group. This is hubby’s category and something that he really enjoys making, so I happily leave this up to him.
Today’s event is hosted by the lovely Heather from Hezzi-D’s Books and Cooks. Thank you so much for all your hard work Heather to make this come together!
I asked him if he would make bagels for me for this month and he flat out said no! I think they initially scared him. I found a recipe at Epicurious for him to try. He had never made a bagel before. After he was finished making them he couldn’t believe how easy they were and said he would happily make them anytime for us. I am thrilled as he did any amazing job.
My only two cents on this one was to top them with truffle salt. Something that I have been craving and what a wonderful idea that was. He also added a little Kosher salt. Man, were these a good bagel. I really can’t wait until we have them again!!
I love bagels and these disappeared quickly ! They were dense and chewy with a crispy, salty exterior. Exactly how a bagel should be. I was highly impressed.
Because this was his first attempt at making bagels, and he followed their recipe to the letter, I am just going to direct you to Epicurious for the recipe. They turned out perfectly as you can see. He used the honey when it was given as an option and salted the tops before baking with truffle salt and Kosher salt to taste. So come over to Epicurious to get the recipe HERE.
Look at all the other delicious bagels to choose from. The list is full of wonderful bagels to try. Enjoy them all!!
- Asiago Cheese Bagels by Jenni at Pastry Chef Online
- Basic Bagels by Caro at En la Cocina de Caro
- Basic Bagels with Blueberries from Holly at A Baker’s House
- Blueberry Bagels by Sophie at Sweet Cinnamon Honey
- Chocolate Chip Bagels by Cindy at Cindy’s Recipes and Writings
- Classic New York Water Bagels by Karen at Karen’s Kitchen Stories
- Cornmeal Bagels by Renee at Magnolia Days
- Easy Homemade Bagels by Wendy at A Day in the Life on a Farm
- Homemade Truffle Salt Bagels by Tara at Noshing With The Nolands
- Jalapeño and Cheddar Bagels by Stacy at Food Lust People Love
- Orange Ginger Bagels by Rocio at Kids & Chic
- Parmesan Garlic Bagels by Heather at Hezzi-D’s Books and Cooks
- Sour Dough Bagels from Veronica at My Catholic Kitchen
- Whole Wheat Oat Bagels by Kelly at Passion Kneaded
#BreadBakers is a group of bread loving bakers who get together once a month to bake bread with a common ingredient or theme. Follow our Pinterest board right here. Links are also updated each month on this home page.
We take turns hosting each month and choosing the theme/ingredient.
If you are a food blogger and would like to join us, just send Stacy an email with your blog URL to [email protected]
Comments & Reviews
Carola says
Nice recipe, i must try them
Tara Noland says
Thank you Carola!
Hezzi-D says
Wow! Just the sound of truffle salt makes me want to try these!
Tara Noland says
Thanks so much Heather, we love truffles!! Thanks for hosting!!
Renee says
They are nice bagels and what a great idea to use truffle salt.
Tara Noland says
The truffle salt made them delicious, thanks Renee!
Veronica Gantley says
I have heard of truffles, but not with salt. Your bagels look fantastic.
Tara Noland says
Thank you so much Veronica!
Jenni says
Well done, husband! And good call on the truffle salt–they sound wonderful!
Tara Noland says
Hubby is the bread guy here, can’t wait for another batch! Thanks Jenni!
Holly says
I don’t have truffle salt in my pantry, do you find you use it a lot? I am curious about the taste and will have to seek it out on my next shopping trip. So glad the truffle salt made your gorgeous bagels taste even better!
Tara Noland says
The truffle salt is unique and was very delicious on these bagels. I have also had it on fries, chips, popcorn (excellent with lobster, I know popcorn and lobster, but it works). I wouldn’t say I use it a lot but when I do I love it! Thanks Holly!
[email protected] says
These sound like delicious bagels and what a fun group to be part of.
Tara Noland says
Thanks so much Janette!
Stacy says
Ha, you know, Tara, I was thinking as I finished updating the last couple of links that we should really write Ken’s name in for the Bread Bakers link list. His bagels turned out beautifully. I just happen to have some truffle salt!
Tara Noland says
Well, it is Noshing With The Nolands for a reason. He has his specialties that he loves to do and I let him at it!! You will see him making the bread for the most part. Thanks Stacy!
Adam says
Truffle salt, this is serious business! I too love the crisp and flavorful exterior the salt gives, thanks for sharing!
Tara Noland says
Thanks so much Adam!
Julie @ Texan New Yorker says
You and Ken definitely classed up bagels here, wow! I’d love to taste one of these (guess I’ll have to make them, right?!) 🙂
Tara Noland says
Love using truffle salt, it went fabulously on a bagel!! Thanks Julie!
Suzy @ The Mediterranean Dish says
Taking bagels to a new level! I enjoyed this recipe, will have to try it one day.
Tara Noland says
Thank you Suzy!
Nicole Neverman says
Bagels is not something I have ever made but seeing this has me so keen to try it! I really love your combination of sea salt and truffle. That sounds amazing!
Tara Noland says
Thanks so much, Ken said they were so easy and can’t wait to make more!
Wendy, A Day in the Life on the Farm says
They look perfect…..
Tara Noland says
Thank you Wendy!
Angela says
Loving these bagels!! They fantastic and I love the idea of truffle salt on there too, wow!
Tara Noland says
I loved the truffle salt, just bumped it to another level. Thanks Angela!
Susie Gall says
Beautiful and delicious looking bagels. Well done!!!
Tara Noland says
Thank you so much Susie!
Cindys Recipes and Writings says
Your hubby sure did a great job on these bagels!
Tara Noland says
I love him for lots of things, including his bread, thanks Cindy!
Sophie says
I love salt bagels, and the addition of truffle-y flavor? Perfect!
Tara Noland says
Thanks so much Sophie!
Karen @ Karen's Kitchen Stories says
They look amazing! How lucky are you that you can delegate bagels!!! Jealous!
Tara Noland says
LOL, thanks Karen.
[email protected] in Pyjamas says
I’ve never tasted anything truffle-y before and I’m intrigued, they look great.
Tara Noland says
It is a very unique flavor, thanks Laura!
Nancy @ gottagetbaked says
Way to go, hubs! I’m highly impressed too! Tara, your husband has mad bread baking skills! Bagels have always intimidated me too but I’m glad he went outside his comfort zone and tried them. They look perfect!
Tara Noland says
Thank you so much Nancy, nice to see you here again too!
Maureen | Orgasmic Chef says
It’s been ages since I made bagels but these sure look good.
Robin @ A Shaggy Dough Story says
I don’t think I’ve ever had truffle anything before so this seems like a great place to start. These look fab and I can’t wait to try them.
Rocio says
Nice bagels !!! Delicious