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Home » Mouth Watering Mondays » Mouth Watering Mondays

Mouth Watering Mondays

March 11, 2013 by Tara Noland 8 Comments

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Mouth Watering Mondays

Spring is in the air and it’s time for Mouth Watering Mondays but for Calgary that means more snow. It amazes me every year at this time how much I miss the rain having not seen it in 5-6 months. I love spring rainy days where you still want comfort foods but maybe a bit lightened up. March for us is all about St. Patrick’s Day. The one time of year that we have our corned beef and cabbage that I love so much. Why don’t we have this more often always comes out of our mouths!! I still don’t have that answer.

Today I bring you St. Patrick Day treats and later on in the week I will bring you some of my own. I tip a green beer to you and I hope you ENJOY!!!

You don’t always have to think green for a St. Patrick’s Day cocktail. This Dublin Appletini Cocktail by A Healthy Life For Me is perfect for any St. Paddy’s Day celebrations!!

Dublin Appletini Cocktail

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Green Beer Cheese Soup with Pesto Croutons by The Beeroness is a great starter for your festivities!! Grab me a spoon and I would dive right in!!!

Green Beer Cheese Soup with Pesto Croutons

I can’t think of anything more Irish than Irish Beef Stew and this is one gorgeous pot of ingredients that I bring to you by Taste Food.

Irish Beef Stew

I love to dip into a big bowl of stew with bread and for St. Patrick’s Day there is nothing better than an Irish Soda Bread, this gorgeous loaf brought to you by Cooking Melangery.

Irish Soda Bread

I thought these were the cutest things that I have seen in awhile. Fun to make and of course perfect colors for any St. Paddy’s cupcakes, cookies or more. Homemade Sprinkles for St. Patrick’s Day by What Will We Do Today.

Homemade Sprinkles

A wonderful cake like this would finish off any fabulous St. Patrick’s Day celebration. Mint Cheesecake for St. Patrick’s Day by Zoe Bakes.

Mint Cheesecake

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Filed Under: Mouth Watering Mondays

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Comments

  1. Sue/the view from great island says

    March 11, 2013 at 3:26 pm

    Fabulous roundup! I really like the homemade sprinkles, I’m planning a similar post, so it’s good for research!

    Reply
    • Noshing with the Nolands says

      March 11, 2013 at 3:29 pm

      Thanks so much for coming over. I look forward to see your post!!

      Reply
  2. Christine (Cook the Story) says

    March 11, 2013 at 7:28 pm

    What a fabulous round up! I want to make and eat all of it right now.

    Reply
    • Noshing with the Nolands says

      March 12, 2013 at 7:21 am

      Thanks for coming over Christine!!!

      Reply
  3. Lynda - TasteFood says

    March 11, 2013 at 8:03 pm

    Wonderful round up! Thank you for the link!

    Reply
    • Noshing with the Nolands says

      March 12, 2013 at 7:22 am

      You are so welcome Lynda!!

      Reply
  4. Jill says

    March 12, 2013 at 6:50 pm

    What a fun site, and thank you for featuring the sprinkles!! I’ll be sure to keep you on my radar screen and come visit more often. I think I’ll bring some coffee…..

    Reply
    • Noshing with the Nolands says

      March 12, 2013 at 6:51 pm

      Thanks so much for coming over Jill, love, love, love the sprinkles!!

      Reply

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Hi there! I am Tara and the founder of Noshing With The Nolands. This is our family site where we love to share with you all of our cooking, baking, dining, tips, tricks, and more. Come and meet the whole team behind the scenes.

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