Galaxy Hot Chocolate Bombs
INGREDIENTS
Pink Candy Melts
Blue Candy Melts
Purple Candy Melts
Strawberry Chocolate Milk Powder
Sprinkles Mix
Mini Marshmallows
1
In three separate, microwave-safe bowls, melt the candy melts. Spoon each color into each half-sphere mold.
2
Lightly swirl the colors together and spread them around the entire mold.
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3
Let set in the fridge or freezer. Spoon in strawberry chocolate milk powder,sprinkles and mini marshmallows.
4
Place an empty half sphere onto a hot plate for a few seconds until the edges start to melt. Place empty half onto filled half.
5
Place a cocoa bomb in the bottom of a mug and top with hot milk or water.
6
Once the shell has melted, stir well to emulsify.
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