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Spider Guacamole Eggs

Tara Noland
These Spider Guacamole Eggs make a hauntingly good appetizer for Halloween.
5 from 2 votes
Prep Time 15 minutes
Total Time 15 minutes
Cuisine American
Servings 12 deviled eggs

Ingredients
 

  • 6 hard boiled eggs
  • 2 Tbsp. mayonnaise
  • 1/4 cup guacamole
  • Salt and pepper to taste
  • Black olives

Instructions
 

  • Cut the egg in half and scoop out the yolk carefully. Mash the yolks in a small bowl and add the mayo, guacamole and salt and pepper. Spoon back into the egg whites. Cut the black olives in half and then slice four legs from the halves. Use whole halves for the body and four slices per side for the legs.
Nutrition calculation is an estimation only. If you need nutritional calculations for medical reasons, please use a source that you trust.
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