Go Back
–+ servings

White Chocolate Lollipops for New Year's Eve

Tara Noland
A New Year's Lollipop!
No ratings yet
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 5 minutes
Total Time 25 minutes
Course Dessert
Cuisine American
Servings 20 lollipops
Calories 189 kcal

Ingredients
 

  • 1 lb White chocolate good quality finely chopped
  • 1/2 cup Mixed nuts coarsely chopped
  • 1/2 cup dried cranberries
  • 1/3 cup candied ginger chopped
  • 20 Lollipop sticks

Instructions
 

  • Melt white chocolate in a microwave-safe bowl in the microwave on half heat for 1-minute intervals. Stir well after each minute until completely melted.
  • Cover a baking sheet with waxed paper. Spoon the chocolate onto the waxed paper in 3" rounds.
  • Insert a lollipop stick. Decorate the lollipop with the nuts, ginger, and dried cranberries. Let set slightly and then refrigerate until completely set.
  • Store in an airtight container in the refrigerator.

Nutrition

Serving: 1Calories: 189kcalCarbohydrates: 26gProtein: 2gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 4gCholesterol: 5mgSodium: 35mgFiber: 1gSugar: 23g
Nutrition calculation is an estimation only. If you need nutritional calculations for medical reasons, please use a source that you trust.
Tried this recipe?Let us know how it was!