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–+ servings

Mandarin Chai Iced Tea with Truvia

Tara Noland
A refreshing tasting summer iced tea!!
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Drinks
Cuisine American
Servings 6 Servings
Calories 38 kcal

Ingredients
 

  • 1/2 cup fresh mandarin juice
  • 8 tsp. Epicure Decaf Loose-leaf Chai tea brewed in 3 1/2 cups boiling water
  • 2-3 packages Truvia sweetener
  • Pitcher of ice
  • Mandarin segments
  • Mint leaf

Instructions
 

  • Brew your tea to the desired strength and dissolve Truvia in the hot tea.
  • Pour the hot tea into the pitcher of ice. Add the mandarin juice, top up with more water to the desired strength.
  • Stir and serve with a segment of mandarin and a mint sprig.

Nutrition

Serving: 1Calories: 38kcalCarbohydrates: 10gSodium: 33mgFiber: 1gSugar: 8g
Nutrition calculation is an estimation only. If you need nutritional calculations for medical reasons, please use a source that you trust.
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