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–+ servings

Strawberry Pineapple Lemonade

Tara Noland
A quick and easy strawberry pineapple lemonade to be enjoyed on a picnic or anytime.
4.70 from 26 votes
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Course Drinks
Cuisine American
Servings 8 -10 servings

Ingredients
 

  • 1 lb. strawberries washed and hulled
  • 5 lemons juiced about 1 1/2 cups
  • Four fresh pineapple spears cut into chunks
  • 1 cup sugar
  • 4 cups water
  • Ice
  • Basil and lemon for garnish optional

Instructions
 

  • Place strawberries in a blender with half the juice from the lemons. Pulse until pureed. Transfer to a large bowl. Stir in 2 cups of the water and sugar, stir to dissolve the sugar.
  • Place the pineapple in the blender with the remaining lemon juice and some water if needed. Blend until smooth, add to the strawberry mixture. Add in the rest of the water. Stir well and refrigerate. Serve cold over ice with lemon slices and basil to garnish if desired.
  • Transfer to a pitcher or thermos for a picnic.
Nutrition calculation is an estimation only. If you need nutritional calculations for medical reasons, please use a source that you trust.
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