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–+ servings

Shrimp and Pesto with Red Peppers

NuPasta
A gluten free pasta with the amazing flavors of shrimp, pesto and red peppers that can be made in under 10 min.
5 from 4 votes
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Valentine's Day Ideas and Recipes
Cuisine Italian
Servings 2 servings

Ingredients
 

  • 1 package NuPasta Spaghetti
  • 1 tablespoon coconut oil *can substitute extra virgin olive oil
  • 1 pound cooked shrimp
  • ½ cup roasted red peppers
  • ¼ cup pesto sauce
  • ½ teaspoons salt
  • ¼ teaspoon black pepper

Instructions
 

  • Drain and rinse NuPasta Spaghetti.
  • In a large pot add oil, cooked shrimp, roasted pepper and pesto to one package of NuPasta.
  • Toss to cover pasta in oil and pesto until fully coated and heated. Cook for approximately 5 minutes on medium heat. Add pepper and salt to taste.
Nutrition calculation is an estimation only. If you need nutritional calculations for medical reasons, please use a source that you trust.
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