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–+ servings

Bacon Wrapped Chicken & Pineapple Skewers

Tara Noland
Easy Bacon Wrapped Chicken and Pineapple Skewers are heightened with flavour using amazing Pineapple Tamarind from Pulo Cuisine.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Course Valentine's Day Ideas and Recipes
Cuisine Filipino
Servings 4 servings (8-9 skewers)

Ingredients
 

  • 2 large chicken breasts cut into 1 1/2" cubes (approx. 36 pieces)
  • 12 slices of maple smoked bacon cut into thirds
  • 36 chunks of fresh pineapple
  • 36- 1 1/2 " pieces of green pepper
  • I bottle of Pulo Cuisine Pineapple Tamarind

Instructions
 

  • Mariante the chicken cubes in about 2/3 of a bottle pineapple tamarind for about 2 hours or longer.
  • Wrap each cube of chicken with a slice of bacon and place on a metal or water soaked wooden skewer. Follow that by pineapple and green pepper. Repeat until skewers are full, approx. 4 of each.
  • BBQ on medium heat for about 10-15 min or until the chicken is cooked and the bacon is done. Baste while grilling with the leftover Pulo marinade.
Nutrition calculation is an estimation only. If you need nutritional calculations for medical reasons, please use a source that you trust.
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