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Orange Pineapple punch

Orange Pineapple Punch

Tara Noland
This Orange Pineapple Punch is the perfect punch to serve at your next event!
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 minutes
Additional Time 1 hour
Total Time 1 hour 5 minutes
Course Drinks
Cuisine American
Servings 6 litres of punch
Calories 121 kcal

Ingredients
 

  • 2-355 ml. cans frozen concentrated orange juice thawed
  • 2 L of pineapple juice
  • 2 L of 7 Up
  • 1 L of water more or less to taste
  • 1/2 bottle vodka 375 ml. or more or less or none, optional

Instructions
 

  • Mix orange juice and pineapple juice together.
  • Add the 7 Up and water to taste.
  • Add the vodka if you are using it.
  • Stir together and refrigerate until well chilled.
  • Serve over ice if desired.

Nutrition

Serving: 1Calories: 121kcalCarbohydrates: 29gProtein: 1gSodium: 7mgSugar: 23g
Nutrition calculation is an estimation only. If you need nutritional calculations for medical reasons, please use a source that you trust.
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