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4.82 from 11 votes

Tater Tot Sloppy Joe Casserole

This Tater Tot Sloppy Joe Casserole is a family hit at our house and I am sure it will be at yours. It is a great twist on a classic recipe from your childhood.
Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Course: Beef
Cuisine: American
Keyword: casserole, easy, sloppy joe, tater tots, weeknight
Servings: 6 servings
Calories: 701kcal
Author: Tara Noland

Ingredients

  • 1 1/2 lb. ground beef we use extra lean
  • 1 red bell pepper diced
  • 1/2 sweet onion if it is large or a whole if it is small, diced
  • 8 oz. cheddar cheese grated
  • 14 oz. tater tots

Sloppy Joe Sauce

  • 16 oz. tomato sauce
  • 1/2 cup ketchup
  • 1/4 cup brown sugar
  • 2 Tbsp. apple cider vinegar
  • 2 Tbsp. yellow mustard
  • 1 Tbsp. Worcestershire sauce
  • 1/2 tsp. garlic powder
  • 1 Tbsp. chili powder
  • Salt and pepper to taste
  • 1/4 cup flour mixed with 1/4 cup water

Instructions

  • Preheat oven to 450F.
  • In a large skillet over medium heat add the ground beef and break up with a wooden spoon. Add in the onion and red peppers and cook until the onions are transparent and the meat is cooked through.
  • Meanwhile mix together the Sloppy Joe sauce. Stir it into the cooked meat and let simmer and thicken while you stir.
  • Place into an 8x11" or oval casserole. Top with 1/2 the cheese, then the tater tots in a single layer and then the rest of the cheese.
  • Bake for 20 minutes and then serve immediately.

Nutrition

Serving: 1 | Calories: 701kcal | Carbohydrates: 46g | Protein: 43g | Fat: 39g | Saturated Fat: 16g | Polyunsaturated Fat: 18g | Trans Fat: 1g | Cholesterol: 138mg | Sodium: 1402mg | Fiber: 4g | Sugar: 18g