Tater Tot Sloppy Joe Casserole
This Tater Tot Sloppy Joe Casserole is a family hit at our house and I am sure it will be at yours. It is a great twist on a classic recipe from your childhood.
Prep Time10 minutes mins
Cook Time25 minutes mins
Total Time35 minutes mins
Course: Beef
Cuisine: American
Keyword: casserole, easy, sloppy joe, tater tots, weeknight
Servings: 6 servings
Calories: 701kcal
- 1 1/2 lb. ground beef we use extra lean
- 1 red bell pepper diced
- 1/2 sweet onion if it is large or a whole if it is small, diced
- 8 oz. cheddar cheese grated
- 14 oz. tater tots
Sloppy Joe Sauce
- 16 oz. tomato sauce
- 1/2 cup ketchup
- 1/4 cup brown sugar
- 2 Tbsp. apple cider vinegar
- 2 Tbsp. yellow mustard
- 1 Tbsp. Worcestershire sauce
- 1/2 tsp. garlic powder
- 1 Tbsp. chili powder
- Salt and pepper to taste
- 1/4 cup flour mixed with 1/4 cup water
Preheat oven to 450F.
In a large skillet over medium heat add the ground beef and break up with a wooden spoon. Add in the onion and red peppers and cook until the onions are transparent and the meat is cooked through.
Meanwhile mix together the Sloppy Joe sauce. Stir it into the cooked meat and let simmer and thicken while you stir.
Place into an 8x11" or oval casserole. Top with 1/2 the cheese, then the tater tots in a single layer and then the rest of the cheese.
Bake for 20 minutes and then serve immediately.
Serving: 1 | Calories: 701kcal | Carbohydrates: 46g | Protein: 43g | Fat: 39g | Saturated Fat: 16g | Polyunsaturated Fat: 18g | Trans Fat: 1g | Cholesterol: 138mg | Sodium: 1402mg | Fiber: 4g | Sugar: 18g