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–+ servings

Rainbow Birthday Poke Cake

Tara Noland
Need a fun birthday cake that is super easy to make? I have for you Rainbow Birthday Poke Cake that young and old would love to have!! 
4.41 from 15 votes
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings 16 -20 servings
Calories 63 kcal

Ingredients
 

  • 1 pkg. white cake mix + ingredients to prepare
  • 1 pkg. 3 oz. lime jello
  • 1 pkg. 3 oz. blue raspberry jello
  • 1 pkg. 3 oz. cherry jello
  • 3 cups boiling water
  • 8 oz. container of whipped topping or 3 cups homemade whipped cream, sweetened
  • Sprinkles

Instructions
 

  • Make cake mix according to package and using a 9-inch x 13-inch pan sprayed with cooking spray. Bake as directed.
  • Let cake completely cool. Poke in rows using a small wooden spoon, dowel or two pronged fork at 1/2-1" intervals. I found the cake stuck to the wooden spoon so you have to clean it regularly of cake or your holes would get too large.
  • Pour one cup of boiling water into each of the jello and stir to dissolve. Pour each row with a different colored jello using a spouted measuring cup. I didn't use all the jello. Refrigerate for 3-4 hours. Top with whipped topping and sprinkles and refrigerate again for a few hours. Serve chilled.

Nutrition

Serving: 1Calories: 63kcalCarbohydrates: 8gProtein: 1gFat: 3gSaturated Fat: 3gPolyunsaturated Fat: 1gSodium: 32mgSugar: 7g
Nutrition calculation is an estimation only. If you need nutritional calculations for medical reasons, please use a source that you trust.
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