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–+ servings

Frozen Strawberry Dessert

Tara Noland
An easy and delightful way to celebrate strawberries and summer. This frozen dessert tastes like cheesecake and ice cream together and will get you rave reviews!
4.71 from 17 votes
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Prep Time 15 minutes
Inactive Time 6 hours
Total Time 6 hours 15 minutes
Course Dessert
Cuisine American
Servings 16 servings
Calories 158 kcal

Ingredients
 

  • 1 1/2 cup chocolate baking crumbs
  • 1/3 cup butter
  • 1 pkg. 170 gm. white chocolate
  • 2 cups strawberries divided
  • 1 can 300 ml. sweetened condensed milk
  • 2 pkg. 8 oz. light cream cheese at room temperature
  • 1 tsp. orange zest
  • 1 cup light cool whip

Instructions
 

  • Mix chocolate baking crumbs and butter together, set aside. Line a 9x5" pan with plastic wrap and set aside.
  • Microwave white chocolate at 30 second to 1 min. intervals on medium until melted. Mash 1 cup of strawberries in a medium bowl. In a bowl of a standup mixer, beat cream cheese until smooth. Slowly add in milk, melted chocolate, mashed berries and zest. Fold in Cool Whip.
  • Spoon half the mixture into the prepared pan. Top with half of the chocolate crumbs and then repeat layers. Cover the top with plastic wrap and freeze for at least 6 hours or overnight.
  • Remove dessert 15 min. before serving. Finely chop the remaining strawberries. Invert the frozen dessert onto a serving plate. Top with the strawberries and slice and serve.

Nutrition

Serving: 1Calories: 158kcalCarbohydrates: 14gProtein: 2gFat: 11gSaturated Fat: 7gPolyunsaturated Fat: 3gCholesterol: 18mgSodium: 61mgFiber: 1gSugar: 12g
Nutrition calculation is an estimation only. If you need nutritional calculations for medical reasons, please use a source that you trust.
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