Frozen Strawberry Dessert
An easy and delightful way to celebrate strawberries and summer. This frozen dessert tastes like cheesecake and ice cream together and will get you rave reviews!
Servings: 16 servings
Calories: 158kcal
Ingredients
- 1 1/2 cup chocolate baking crumbs
- 1/3 cup butter
- 1 pkg. 170 gm. white chocolate
- 2 cups strawberries divided
- 1 can 300 ml. sweetened condensed milk
- 2 pkg. 8 oz. light cream cheese at room temperature
- 1 tsp. orange zest
- 1 cup light cool whip
Instructions
- Mix chocolate baking crumbs and butter together, set aside. Line a 9x5" pan with plastic wrap and set aside.
- Microwave white chocolate at 30 second to 1 min. intervals on medium until melted. Mash 1 cup of strawberries in a medium bowl. In a bowl of a standup mixer, beat cream cheese until smooth. Slowly add in milk, melted chocolate, mashed berries and zest. Fold in Cool Whip.
- Spoon half the mixture into the prepared pan. Top with half of the chocolate crumbs and then repeat layers. Cover the top with plastic wrap and freeze for at least 6 hours or overnight.
- Remove dessert 15 min. before serving. Finely chop the remaining strawberries. Invert the frozen dessert onto a serving plate. Top with the strawberries and slice and serve.
Nutrition
Serving: 1 | Calories: 158kcal | Carbohydrates: 14g | Protein: 2g | Fat: 11g | Saturated Fat: 7g | Polyunsaturated Fat: 3g | Cholesterol: 18mg | Sodium: 61mg | Fiber: 1g | Sugar: 12g