1quartor about 700ml canola or other light oil for frying
Powdered sugar for serving – optional
Instructions
Mix dry ingredients together. Heat the canola oil to 370F. Whisk milk and egg together and add to the dry ingredients. Stir until smooth.
Dip the bars in the batter and carefully place in the hot oil (work in batches 3-4 at a time). Cook until lightly browned and then flip and brown the other side, 3-4 min. in total.
Remove to a paper towel-lined plate. Repeat with remaining bars. Dust very lightly with powdered sugar.