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Healthy Roasted Red Pepper Dip

Tara Noland
Healthy Roasted Red Pepper Dip is easy to make and delicious. I love this dip especially with gorgeous Nairn's Oat Crackers and perfect marriage of flavors.
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Prep Time 10 minutes
Total Time 10 minutes
Course Valentine's Day Ideas and Recipes
Cuisine American

Ingredients
 

Dip

  • 1 19 oz. can cannellini beans, drained and rinsed
  • 1 12 oz. jar roasted red peppers, drained or two roasted red peppers
  • 10 medium basil leaves
  • 1 Tbsp. balsamic vinegar
  • 2 Tbsp. olive oil
  • 2 tsp. garlic minced
  • 1/3 cup grated parmesan
  • Salt and pepper to taste
  • 1 Tbsp. hot sauce

Crackers

  • 2 boxes of Nairn's Oat Crackers
  • Cheddar cheese cutouts optional

Instructions
 

  • Place all the ingredients in a food processor and whirl to combine. Cut cheese into fun shapes with mini cookie cutters if desired. Serve with Nairn's Oat Crackers.
Nutrition calculation is an estimation only. If you need nutritional calculations for medical reasons, please use a source that you trust.
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