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5 from 6 votes

Best Graham Cracker Crust

Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Dessert
Cuisine: American
Keyword: graham cracker crust, graham crackers, homemade crust, pie crust
Servings: 1 pie crust
Calories: 1762kcal
Author: Tara Noland

Ingredients

  • 1 1/2 cups graham cracker crumbs gluten free if needed
  • 1/2 cup ground almonds
  • 1/2 cup butter

Instructions

  • Preheat oven to 325F. Mix the graham crumbs with the ground almonds. Melt the butter and add, mixing well. Press into a the base of a 9 1/2 - 10" loose bottomed tart pan or pie plate. Bake in the oven for 10 min. Cool.

Nutrition

Serving: 1 | Calories: 1762kcal | Carbohydrates: 112g | Protein: 25g | Fat: 140g | Saturated Fat: 63g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 51g | Trans Fat: 4g | Cholesterol: 244mg | Sodium: 1561mg | Potassium: 774mg | Fiber: 13g | Sugar: 32g | Vitamin A: 2837IU | Calcium: 319mg | Iron: 8mg