Chutney, Pine Nut and Cranberry Dip
This Chutney, Pine Nut and Cranberry Dip is bursting with flavors that blend so nicely together. This is perfect for the holidays or any time of the year!
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Appetizers
Cuisine: Indian
Servings: 8 -10
Calories: 103kcal
- 8 oz. light cream cheese softened
- 3 Tbsp. light mayonnaise
- 1 tsp. curry powder
- 1/2 tsp. cumin
- 1/2 cup chutney Mrs. Ball's or other fine chutney
- 1/3 cup dried cranberries
- 1/4 pine nuts toasted
- 2 green onion chopped
Using an electric mixer blend the cream cheese, mayonnaise, curry powder, and cumin together. Spread into a shallow dish approx. 5x7". Spread on the chutney followed by the cranberries, pine nuts and green onions. Serve with rice crackers, plain crackers or crostinis.
Serving: 1 | Calories: 103kcal | Carbohydrates: 9g | Protein: 2g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.003g | Cholesterol: 16mg | Sodium: 375mg | Potassium: 98mg | Fiber: 1g | Sugar: 6g | Vitamin A: 548IU | Vitamin C: 3mg | Calcium: 51mg | Iron: 1mg