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5 from 2 votes

Fiji Sandwich

Bringing ham and pineapple to a new level!!
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Cuisine: Fiji
Keyword: Fiji Sandwich, lunch, panini, sandwich
Servings: 4 Sandwiches
Calories: 398kcal
Author: Tara Noland

Ingredients

  • Fresh ham sliced thickly, enough for 4 sandwiches
  • One fresh pineapple peeled, cored and sliced
  • Good quality cheddar cheese sliced thinly
  • 8 slices panini bread
  • Butter
  • Honey mustard

Instructions

  • Quickly grill the pineapple and ham on the BBQ, about 2 min. per side. Heat a panini maker. Butter the outside of the bread and spread honey mustard on the inside. Stack the sandwich first with the ham, then the cheese, followed by the sliced pineapple. Grill in the panini maker until the cheese it melted and the outside is toasted.

Nutrition

Serving: 1 | Calories: 398kcal | Carbohydrates: 53g | Protein: 18g | Fat: 13g | Saturated Fat: 5g | Polyunsaturated Fat: 7g | Cholesterol: 38mg | Sodium: 886mg | Fiber: 3g | Sugar: 11g