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4.41 from 5 votes

Garlic Butter Roasted Mushrooms

These stunning Garlic Butter Roasted Mushrooms go fantastic as a side to beef and steak but can also stand alone as an amazing appetizer!!
Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Cuisine: American
Author: Tara Noland

Ingredients

  • 35-40 medium mushrooms washed
  • 2-3 tsp. jarred minced garlic
  • 2 Tbsp. olive oil
  • 4 Tbsp. butter cut into pieces
  • 1 tsp. thyme
  • Salt and pepper to taste

Instructions

  • Preheat oven to 450F. Place mushrooms in a large 9x13' pan or big enough to fit them all in one layer. Toss with olive oil and garlic. Turn the mushrooms stem side up. Season with salt and pepper and the thyme. Dot the tops with butter.
  • Bake for 18-20 min. or until golden and bubbly. Serve hot with steak or alone with bread for dipping.