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4.52 from 25 votes

Garlic Roasted Broccolini

A simple way to make broccolini fantastic by roasting it with garlic and olive oil.
Prep Time5 minutes
Cook Time25 minutes
Total Time30 minutes
Cuisine: American
Servings: 4 servings
Calories: 81kcal
Author: Tara Noland

Ingredients

  • 2 bunches broccolini
  • 1 heaping tsp. minced garlic
  • 2 Tbsp. olive oil good quality EVOO
  • Kosher salt
  • Freshly ground pepper

Instructions

  • Preheat oven to 400F. Wash and trim the broccolini and cut in portions for the larger pieces. Lay on a rimmed baking sheet. Mix the garlic with the olive oil. Toss the broccolini with the olive mixture. Sprinkle with Kosher salt and pepper. Roast for 20-25 min. or until tender and crispy. Check after 15 min. and toss if necessary.

Nutrition

Serving: 1 | Calories: 81kcal | Carbohydrates: 4g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 6g | Sodium: 163mg | Fiber: 2g | Sugar: 1g