Grilled Chicken with Homemade BBQ Sauce
Grilled Chicken with Homemade BBQ Sauce will have you feeling like summer is here to stay. Crispy chicken thighs slathered with an easy but decadent BBQ sauce will have you loving this recipe!!
Prep Time10 minutes mins
Cook Time30 minutes mins
Total Time40 minutes mins
Course: Dinner
Cuisine: American
Servings: 6 -8 servings
Calories: 763kcal
Author: Tara Noland
BBQ Sauce
- 1/4 cup soy sauce
- 1/4 cup ketchup
- 1/2 cup chili sauce
- 1/2 cup hickory-flavor BBQ sauce
- 2 Tbsp. honey
- 2 tsp. Worcestershire sauce
- 3 cloves garlic minced
- 1 1/2 tsp. onion powder
- 1 tsp. hot sauce
- 1/2 tsp. dry mustard
Chicken
- 16 chicken thighs
- Salt and pepper
Place all the BBQ Sauce ingredients in a medium saucepan. Whisk and bring up to a simmer. Cook for 10 min. Then let cool. Can be made ahead of time and refrigerated for one week.
Heat up the grill to medium-high heat. Place chicken on the grill and cook about 8 min. per side. Brush chicken with the BBQ sauce and cook 2 min. per side. reserving some sauce. Serve with remaining BBQ sauce.
Serving: 1 | Calories: 763kcal | Carbohydrates: 24g | Protein: 51g | Fat: 50g | Saturated Fat: 14g | Polyunsaturated Fat: 11g | Monounsaturated Fat: 21g | Trans Fat: 0.3g | Cholesterol: 295mg | Sodium: 1458mg | Potassium: 844mg | Fiber: 1g | Sugar: 18g | Vitamin A: 497IU | Vitamin C: 6mg | Calcium: 51mg | Iron: 3mg