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+ -8 servings
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5 from 2 votes

Grilled Chicken with Homemade BBQ Sauce

Grilled Chicken with Homemade BBQ Sauce will have you feeling like summer is here to stay. Crispy chicken thighs slathered with an easy but decadent BBQ sauce will have you loving this recipe!!
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: Dinner
Cuisine: American
Servings: 6 -8 servings
Calories: 763kcal
Author: Tara Noland

Ingredients

BBQ Sauce

  • 1/4 cup soy sauce
  • 1/4 cup ketchup
  • 1/2 cup chili sauce
  • 1/2 cup hickory-flavor BBQ sauce
  • 2 Tbsp. honey
  • 2 tsp. Worcestershire sauce
  • 3 cloves garlic minced
  • 1 1/2 tsp. onion powder
  • 1 tsp. hot sauce
  • 1/2 tsp. dry mustard

Chicken

  • 16 chicken thighs
  • Salt and pepper

Instructions

  • Place all the BBQ Sauce ingredients in a medium saucepan. Whisk and bring up to a simmer. Cook for 10 min. Then let cool. Can be made ahead of time and refrigerated for one week.
  • Heat up the grill to medium-high heat. Place chicken on the grill and cook about 8 min. per side. Brush chicken with the BBQ sauce and cook 2 min. per side. reserving some sauce. Serve with remaining BBQ sauce.

Nutrition

Serving: 1 | Calories: 763kcal | Carbohydrates: 24g | Protein: 51g | Fat: 50g | Saturated Fat: 14g | Polyunsaturated Fat: 11g | Monounsaturated Fat: 21g | Trans Fat: 0.3g | Cholesterol: 295mg | Sodium: 1458mg | Potassium: 844mg | Fiber: 1g | Sugar: 18g | Vitamin A: 497IU | Vitamin C: 6mg | Calcium: 51mg | Iron: 3mg