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4.91 from 22 votes

Herb Roasted Cashews

A simple and delicious Herb Roasted Cashew that can be served as a snack or appetizer!!
Prep Time5 minutes
Cook Time12 minutes
Total Time17 minutes
Course: Appetizers
Cuisine: American
Keyword: cashews, herbs, nuts, roasted nuts
Servings: 6 -8 servings
Calories: 278kcal
Author: Tara Noland

Ingredients

  • 13 oz. raw cashews
  • 1 1/2 Tbsp. extra virgin olive oil
  • 1 Tbsp. fresh rosemary chopped
  • 1 tsp. fresh thyme chopped
  • Fresh black pepper to taste
  • 1 tsp. Kosher salt

Instructions

  • Mix all the ingredients together in a bowl. Toss well and spread onto a rimmed baking sheet. Bake at 375F for 10-12 min. until lightly browned.
  • Serve warm or at room temperature.

Nutrition

Serving: 1 | Calories: 278kcal | Carbohydrates: 14g | Protein: 8g | Fat: 23g | Saturated Fat: 4g | Polyunsaturated Fat: 17g | Sodium: 163mg | Fiber: 2g | Sugar: 3g