Million Dollar Dip Recipe
One of the best things about this Million Dollar Dip there's no baking required. Mix everything together, chill, and serve with your favorite crackers. It's perfect for game day, holiday parties, potlucks, BBQs, or anytime you need a quick crowd-pleasing appetizer.
Servings: 8 servings
Calories: 354kcal
Equipment
Ingredients
- 8 ounces cream cheese softened
- ½ cup sour cream
- ⅓ cup mayonnaise
- 1 cup shredded sharp cheddar cheese
- ½ cup sliced almonds lightly toasted
- 6 slices bacon cooked and crumbled
- 4 green onions thinly sliced
- ½ teaspoon garlic powder
- ¼ teaspoon black pepper
Instructions
- In a mixing bowl, beat the softened cream cheese until smooth and creamy.
- Add the sour cream and mayonnaise and mix until fully combined and smooth.
- Reserve a little cheese, almonds, bacon and green onions for the top. Stir in the remaining shredded cheddar cheese, toasted almonds, crumbled bacon, sliced green onions, garlic powder, and black pepper. Mix until evenly combined.
- Transfer the dip to a serving bowl and sprinkle with remaining toppings, then cover with plastic wrap.
- Refrigerate for at least 2 hours so the flavors can blend and the dip firms up slightly.
Serve
- Serve chilled with crackers, tortilla chips, crostini, pretzels, or fresh vegetables.
Storage
- Store covered in the refrigerator for up to 4 days. Stir before serving if needed. This dip is not recommended for freezing because the texture may change.
Notes
See the post for more information, photos and tips.
Nutrition
Serving: 1 | Calories: 354kcal | Carbohydrates: 5g | Protein: 9g | Fat: 34g | Saturated Fat: 13g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 11g | Trans Fat: 0.04g | Cholesterol: 66mg | Sodium: 355mg | Potassium: 163mg | Fiber: 1g | Sugar: 2g | Vitamin A: 684IU | Vitamin C: 1mg | Calcium: 164mg | Iron: 0.5mg