Pineapple Dream Dessert
This vintage creamy scrumptious Pineapple Dream Dessert will get you rave reviews. It is also the perfect portable dessert!
Prep Time15 minutes mins
Total Time15 minutes mins
Course: Bars and Squares, Dessert
Cuisine: American
Servings: 15 servings
Calories: 316kcal
Graham Cracker Crust
- 1 3/4 cups graham crumbs
- 1/2 cup melted butter
- 1/3 cup white granulated sugar
Pineapple Layer
- 1/2 cup cream cheese 4 oz.
- 1/2 cup butter 4 oz.
- 1 1/2 cups icing sugar
- 1 litre whip topping 33 oz.
- 14 oz. can crushed pineapple well drained
Mix together the graham crumbs and sugar in a medium bowl. Add the melted butter and combine with a fork. Let cool slightly to help it form better to the pan.
Spread into the bottom of a 9x13" pan and press firmly into the pan.
For the pineapple layer, cream the butter and cream cheese together well with a standup or hand mixer. Add in the powdered sugar slowly.
Mix in the whip topping and fold in the pineapple
Spread over the prepared graham cracker crust.
Sprinkle on the coconut, cover and refrigerate until ready to serve.
Serving: 1 | Calories: 316kcal | Carbohydrates: 34g | Protein: 2g | Fat: 20g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.5g | Cholesterol: 41mg | Sodium: 202mg | Potassium: 96mg | Fiber: 1g | Sugar: 28g | Vitamin A: 509IU | Vitamin C: 3mg | Calcium: 39mg | Iron: 1mg