Snickers Rice Krispies Treats
This dessert marries two classics together in these scrumptious Snickers Rice Krispies Treats!
Prep Time20 minutes mins
Cook Time10 minutes mins
Total Time30 minutes mins
Course: Dessert
Cuisine: American
Keyword: peanuts, Rice Krispie treats, rice krispies, rice krispies treat, snickers
Servings: 24 -36 pieces
Calories: 256kcal
- 1/4 cup butter
- 5 cups mini marshmallows
- 6 cups Rice Krispies cereal
- 1 tsp. vanilla
- 1/2 cup peanuts chopped
- 16 oz. caramels unwrapped
- 3 Tbsp. half and half cream
- 2 cups semi-sweet chocolate chips
Grease a 9x13" pan with cooking spray and set aside.
Melt your butter in a large microwave bowl. Add in the marshmallows and microwave on medium for 1 min. intervals stirring after each. Add the vanilla and stir. Pour in your rice krispies and stir well but gently. Pour mixture into the prepared pan and press down evenly with a spatula lightly sprayed with cooking oil.
Add the peanuts in an even layer.
In a medium sauce pan, add the caramels and start to heat, add the cream and stir until melted and combined.
Pour the caramel over the rice krispies.
Melt the chocolate chips in a microwave bowl at 30 second intervals until melted. Stirring after each. Pour chocolate over caramel and spread evenly.
Refrigerate to cool. Remove from fridge about 30 min. before serving and cut into desired size pieces.
Serving: 1 | Calories: 256kcal | Carbohydrates: 37g | Protein: 3g | Fat: 11g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.1g | Cholesterol: 8mg | Sodium: 110mg | Potassium: 161mg | Fiber: 2g | Sugar: 25g | Vitamin A: 547IU | Vitamin C: 5mg | Calcium: 42mg | Iron: 3mg