Soul Warming, I think of thick hearty bowls of love!!! When I saw this #SundaySupper event I knew I wanted to be a part of it. I love one bowl meals like this. Everything cooked in one pot with so little clean up. I picked a seafood chowder not having a recipe nor even knowing exactly what a wanted to make. This recipe grew on me. I new I wanted clams in it but ones in the shell or from the can. I opted for easier than more expensive and messier.
Okay I had the clams but what else, or it would just be clam chowder. Then I came up with the idea of salmon and thought it would pair lovely with corn and dill. Lastly I put in the shrimp and upped it adding more veggies like carrots, celery and little red potatoes. The end result is fabulous. This will warm you soul from your head to your toes. I kept it a bit lighter just using half and half and only 1 cup. A lovely meal in a bowl that I hope you really enjoy.
I am entering this delicious soup into Shine Supper Club. Come and check out the other entries.
- 2 Tbsp. olive oil
- 2 Tbsp. butter
- 1 onion, diced
- 1 cup baby carrots, sliced
- 2 celery stocks, diced
- ¼ cup flour
- 900 ml chicken stock or fish stock
- Salt and pepper to taste
- 1 cup frozen corn
- 12 small red potatoes, large diced
- 1½ lb. salmon in 1″ cubes
- 340 gm shrimp, 30-41 count, defrosted
- 142 gm. can baby clams, drained
- 1 cup half and half
- 1 Tbsp. dill, plus more for garnish
- Heat the oil and melt the butter in a large pot. Add the carrots, onion and celery and cook until the onion is translucent and the veggies are soft. Add the flour and cook for 1 min. Slowly add the chicken stock stirring well. Let the mixture come up to a boil and thicken. Season with salt and pepper. Add the corn and the potatoes and boil for 15 min. until just tender.
- Add the shrimp and salmon and cook for 4 to 5 min. until just cooked through. Add the cream, clams and dill and heat through but do not boil. Adjust seasoning if necessary. Serve garnished with dill.
We have over 50 contributors this week, bringing you their best warm you up dishes. We have everything from stews, soups, main entrees and even some hot drinks and desserts.
Just look at the list below that is coming to the #SundaySupper table this week!
Main Entrees:
- Carrot, Parsnip and Lentil Casserole - Happy Baking Days
- Chicken with Herbed Dumplings – Bobbi’s Kozy Kitchen
- Chicken pot pie – Gotta Get Baked
- Cholula Chicken Enchiladas – Kwistin’s Favorites
- Eggplant Parmesan – The Hand That Rocks The Ladle
- Roasted Roots and Fruits with Sausage – Shockingly Delicious
Chili/Stews:
- Beer-Braised Beef – Sustainable Dad
- Bigos {Authentic Polish Hunter’s Stew} – From Fast Food to Fresh Food
- Brunswick Stew and Rice – Big Bear’s Wife
- Calico Beans – Home Cooking Memories
- Carbonnade Flamande – The Girl In The Little Red Kitchen
- Chicken Cacciatore {Hunter Style Stew} with Easy Creamy Polenta –Webicurean
- Chicken & Mushroom Stew On Egg Noodles – Galactosemia in PDX
- Cowboy Beef Stew - Comfy Cuisine
- Ham and String Beans – Cindy’s Recipes and Writings
- Hearty Moose Meatball Stew – Mrs. Mama Hen
- Jalapeno Popper Chicken Chili - Hezzi-D’s Books and Cooks
- Lentil and Chorizo Stew – Vintage Kitchen Notes
- Seafood Gumbo and Soul Warming #SundaySupper Wine Pairings - ENOFYLZ Wine Blog
- Soul Warming Hearty Beef Stew - In The Kitchen With KP
Soups:
- 30 Minute Black Bean Soup – Supper for a Steal
- Black Bean Soup – Basic and Delicious
- Black Bean Soup with Hot Roast Pepper Cream - The Lovely Pantry
- Canadian Beer Cheese Soup – Juanita’s Cocina
- Chicken Soup with Dumplings – The Messy Baker
- Chicken Tortilla Soup – Dinners, Dishes and Desserts
- Coconut Curry Chicken Soup – Damn Delicious
- Easy Chicken and Dumplings – My Catholic Kitchen
- Easy Italian Wedding Soup – Family Foodie
- Easy Wonton Soup – Soni’s Food
- French Onion Soup – Momma’s Meals
- Homestyle Chicken and Dumplings – I Run For Wine
- Lasagna Soup – Cravings of a Lunatic
- Lemon Chicken Noodle Soup – Mangiamo
- Lentil and Bacon Soup – Small Wallet, Big Appetite
- Lentil Soup with Spinach – Mama’s Blissful Bites
- Peppery Mulligatawny Soup with Cherry Tomatoes & Cilantro – Sue’s Nutrition Buzz
- Pozolillo Verde {Green Chicken & Corn Pozole} – La Cocina de Leslie
- Red Lentil Soup with Crispy Aromatic Coriander – Chattering Kitchen
- Roasted Jalapeno Soup – Chocolate Moosey
- Rule of Thirds Soup - What Smells So Good?
- Seafood Chowder – Noshing with the Nolands
- Spanish Garlic Soup – Pippi’s In The Kitchen Again
- Spicy Gumbo Z’herbes – Pescetarian Journal
- Spicy Korean Brisket Soup {Yukgaejang} - Crispy Bits & Burnt Ends
- Spicy Seafood Noodle Soup {Jjamppong} – Kimchi Mom
- Spicy Udon Noodle Soup – My Trials In The Kitchen
- Turkey Noodle Soup – Magnolia Days
- Tuscan Bean Soup - The Wimpy Vegetarian
- Twisted Chicken Noodle Soup – The Meltaways
- Warm You Up Spicy Bacon Cheeseburger Soup - Daily Dish Recipes
Desserts/Beverages:
- Hot Fudge Pudding Cake – That Skinny Chick Can Bake
- White Hot Chocolate with Orange – GirliChef
Join on us on Twitter throughout the day during #SundaySupper. In the evening we will meet at 7pm EST for our weekly #SundaySupper live chat. All you have to do is follow the #SundaySupper hashtag or you can follow us through TweetChat. We’d also love to feature your Sunday Supper Soul Warming Recipes on our #SundaySupper Pinterest board and share them with all of our followers, too.






Lovely ingredients. I’m inspired to make seafood chowder. I was glad to see the preview on Facebook
I like the texture of the broth. Nice photo too!
Happy #SundaySupper!
Glad you chose to make it seafood chowder instead of clam chowder. I like the combination of the different seafood in it. I’m sure this lighter version is really nice since some chowders can be a little too thick for me.
I love a good seafood chowder and I love the addition of salmon! Looking forward to trying this recipe!
MMM I love the creamy chowders! This would make a great lenten meal.
Pingback: Carbonnade Flamande #SundaySupper - The Girl in the Little Red KitchenThe Girl in the Little Red Kitchen
Sounds delicious Tara!
Pingback: Spicy Korean Brisket Soup {Yukgaejang} #SundaySupper | Crispy Bits & Burnt Ends
Pingback: Easy Italian Wedding Soup
Pingback: Recipes to keep you warm
Pingback: Turkey Noodle Soup for #SundaySupper
Pingback: Canadian Beer Cheese Soup ~ Soul Warming #SundaySupper | Juanita's Cocina
Pingback: Seafood Gumbo and Wine Pairings for Soul Warming #SundaySupper - ENOFYLZ Wine Blog
Pingback: Chicken Tortilla Soup #SundaySupper | Dinners, Dishes, and Desserts
Oh my gosh love this. I’m not a salmon fan so mine will be more of a shrimp and clam chowder, but that still sounds awesome. And as always your pictures are awesome!
Pingback: Spicy Seafood Noodle Soup (Jjamppong) #SundaySupper
Pingback: #SundaySupper: Spanish Garlic Soup | Pippis in the Kitchen Again
Pingback: French Onion Soup to warm your Soul for #Sunday Supper |
Pingback: Cholula Chicken Enchiladas #SundaySupper «
Oh, wow! This looks divine!
This sounds so fresh and light as well as being warming! Great flavors!
Pingback: Soul Warming Hearty Beef Stew #SundaySupper
Mmmmmmm my mouth is watering right now!!!
Pingback: Lasagna Soup #SundaySupper | Cravings of a Lunatic
Pingback: Chicken Pot Pie for a Soul Warming #SundaySupper | gotta get baked
Pingback: Twisted Chicken Noodle Soup for a Soul Warming #SundaySupper | The Meltaways
I love Seafood Chowder and your recipe looks easy to make!!Will be trying this soon
Pingback: #SundaySupper Beer-Braised Beef
Sounds delicious! Due you ship to Atlanta? LOL Your pictures are gorgeous!
Stupid typo…DO you ship….lol
This looks amazing!!! I love everything in your seafood chowder; a bowl of splendid deliciousness
Yum!
Pingback: Tuscan Bean Soup with Rosemary Oil Drizzle | The Wimpy Vegetarian
I know that I would absolutely adore this recipe. The salmon is so surprising – but I totally want to try it!
Pingback: Chicken Cacciatore with Easy Creamy Polenta #SundaySupper - Webicurean | Webicurean
Pingback: Black Bean Soup With Hot Roast Pepper Cream for #SundaySupper - Lovely Pantry | Lovely Pantry
Pingback: Ham and String Beans #SundaySupper | Cindy's Recipes and Writings
I wish we could get seafood here! This looks amazing!
Clam Chowder reminds me of fisherman’s wharf in San Francisco. Absolutely loved it ever since, but have to try this twist to it
Oh, boy, Tara, does this look fantastic. That big ol’ shrimp is just calling to me!!! Great #Sunday Supper dish!
This recipe looks great Tara! I love the salmon, shrimp, clam combo. I bet scallops would be good too!
A beautiful pic of a wonderful chowder! Perfect to warm you up!
Only ever had clam chowder, but I like the idea of the seafood!
looks so warming. can i have a cup to go.
Thank you to every one that came over to see my Seafood Chowder and for all your lovely comments. Cheers, Tara
I love chowder. Especially seafood chowder. The combination of salmon, clams and dill do sound perfect together indeed. Looks delicous Tara.
I love a good chowder, this is a great soup. Thanks for sharing!
Tara this is spectacular. My dad was such a chowder guy, he would have loved this. Great recipe and photos.
I have been looking for a good seafood chowder recipe and I love that you added salmon to yours so I think yours is the one I am going to be using.
This looks amazingly delicious!
Sounds so good! I’m up for a bowl!
Love a good chowder – so full of seafood, yum!
I love clams and all other ingredients in your chowder, looks so delicious!
This looks SO good! I wish I could get my husband to eat seafood–I’ll have to make it one night when he’s not going to be home for dinner lol
Pingback: Warm You Up Spicy Bacon Cheeseburger Soup #sundaysupper | The Daily Dish Recipes
Pingback: Hearty Moose Meatball Stew | A Soul-Warming #SundaySupper | The Foodie Army Wife
Pingback: Crock Pot Chicken Noodle Soup #SundaySupper | Mama.Mommy.Mom.