Soul Warming, I think of thick hearty bowls of love!!! When I saw this #SundaySupper event I knew I wanted to be a part of it. I love one-bowl meals like this. Everything cooked in one pot with so little cleanup, like this Seafood Chowder.
I picked a seafood chowder not having a recipe nor even knowing exactly what a wanted to make. This recipe grew on me. I knew I wanted clams in it but ones in the shell or from the can. I opted for easier than more expensive and messier.
Okay, I had the clams but what else, or it would just be clam chowder. Then I came up with the idea of salmon and thought it would pair lovely with corn and dill. Lastly, I put in the shrimp and upped it adding more veggies like carrots, celery, and little red potatoes.
The end result is fabulous. This will warm you, soul, from your head to your toes. I kept it a bit lighter just using half and a half and only 1 cup. A lovely meal in a bowl that I hope you really enjoy.
I am entering this delicious soup into the Shine Supper Club. Come and check out the other entries.

Seafood Chowder for Soul Warming at #Sunday Supper
A delicious meal in a bowl that will warm your soul.
Ingredients
- 2 Tbsp. olive oil
- 2 Tbsp. butter
- 1 onion, diced
- 1 cup baby carrots, sliced
- 2 celery sticks, diced
- 1/4 cup flour
- 900 ml chicken stock or fish stock
- Salt and pepper to taste
- 1 cup of frozen corn
- 12 small red potatoes, large diced
- 1 1/2 lb. salmon in 1" cubes
- 340 gm shrimp, 30-41 count, defrosted
- 142 gm. can baby clams, drained
- 1 cup half and half
- 1 Tbsp. dill, plus more for garnish
Instructions
- Heat the oil and melt the butter in a large pot. Add the carrots, onion, and celery and cook until the onion is translucent and the veggies are soft.
- Add the flour and cook for 1 min. Slowly add the chicken stock stirring well. Let the mixture come up to a boil and thicken. Season with salt and pepper.
- Add the corn and the potatoes and boil for 15 min. until just tender.
- Add the shrimp and salmon and cook for 4 to 5 min. until just cooked through.
- Add the cream, clams, and dill and heat through but do not boil. Adjust seasoning if necessary.
- Serve garnished with dill.
Nutrition Information:
Yield: 8 Serving Size: 1Amount Per Serving:Calories: 621Total Fat: 23gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 14gCholesterol: 177mgSodium: 1000mgCarbohydrates: 58gFiber: 5gSugar: 8gProtein: 44g
Recipe calculation was provided by Nutritionix and is estimation only. If you need nutritional calculations for medical reasons, please use a source that you trust.
Just look at the list below that is coming to the #SundaySupper table this week!
Main Entrees:
- Carrot, Parsnip, and Lentil Casserole – Happy Baking Days
- Cholula Chicken Enchiladas – Kwistin’s Favorites
- Eggplant Parmesan – The Hand That Rocks The Ladle
- Roasted Roots and Fruits with Sausage – Shockingly Delicious
Chili/Stews:
- Beer-Braised Beef – Sustainable Dad
- Bigos {Authentic Polish Hunter’s Stew} – From Fast Food to Fresh Food
- Brunswick Stew and Rice – Big Bear’s Wife
- Calico Beans – Home Cooking Memories
- Carbonnade Flamande – The Girl In The Little Red Kitchen
- Chicken Cacciatore {Hunter Style Stew} with Easy Creamy Polenta –Webicurean
- Chicken & Mushroom Stew On Egg Noodles – Galactosemia in PDX
- Cowboy Beef Stew – Comfy Cuisine
- Ham and String Beans – Cindy’s Recipes and Writings
- Jalapeno Popper Chicken Chili – Hezzi-D’s Books and Cooks
- Lentil and Chorizo Stew – Vintage Kitchen Notes
- Seafood Gumbo and Soul Warming #SundaySupper Wine Pairings – ENOFYLZ Wine Blog
- Soul Warming Hearty Beef Stew – In The Kitchen With KP
Soups:
- 30 Minute Black Bean Soup – Supper for a Steal
- Black Bean Soup – Basic and Delicious
- Canadian Beer Cheese Soup – Juanita’s Cocina
- Chicken Tortilla Soup – Dinners, Dishes and Desserts
- Easy Wonton Soup – Soni’s Food
- Homestyle Chicken and Dumplings – I Run For Wine
- Lasagna Soup – Cravings of a Lunatic
- Lemon Chicken Noodle Soup – Mangiamo
- Lentil Soup with Spinach – Mama’s Blissful Bites
- Pozolillo Verde {Green Chicken & Corn Pozole} – La Cocina de Leslie
- Roasted Jalapeno Soup – Chocolate Moosey
- Rule of Thirds Soup – What Smells So Good?
- Seafood Chowder – Noshing with the Nolands
- Spanish Garlic Soup – Pippi’s In The Kitchen Again
- Spicy Seafood Noodle Soup {Jjamppong} – Kimchi Mom
- Spicy Udon Noodle Soup – My Trials In The Kitchen
- Turkey Noodle Soup – Magnolia Days
- Tuscan Bean Soup – The Wimpy Vegetarian
- Warm You Up Spicy Bacon Cheeseburger Soup – Daily Dish Recipes
Desserts/Beverages:
- Hot Fudge Pudding Cake – That Skinny Chick Can Bake
Join on us on Twitter throughout the day during #SundaySupper. In the evening we will meet at 7 pm EST for our weekly #SundaySupper live chat. All you have to do is follow the #SundaySupper hashtag or you can follow us through TweetChat. We’d also love to feature your Sunday Supper Soul Warming Recipes on our #SundaySupper Pinterest board and share them with all of our followers, too.
Comments & Reviews
Lyn @LovelyPantry says
Lovely ingredients. I’m inspired to make seafood chowder. I was glad to see the preview on Facebook 🙂 I like the texture of the broth. Nice photo too! 🙂 Happy #SundaySupper!
Renee says
Glad you chose to make it seafood chowder instead of clam chowder. I like the combination of the different seafood in it. I’m sure this lighter version is really nice since some chowders can be a little too thick for me.
Family Foodie says
I love a good seafood chowder and I love the addition of salmon! Looking forward to trying this recipe!
veronica gantley says
MMM I love the creamy chowders! This would make a great lenten meal.
Patti says
Sounds delicious Tara!
Lane @ Supper for a Steal says
Oh my gosh love this. I’m not a salmon fan so mine will be more of a shrimp and clam chowder, but that still sounds awesome. And as always your pictures are awesome!
adam @unorthodoxepicure says
Oh, wow! This looks divine!
Katy says
This sounds so fresh and light as well as being warming! Great flavors!
Bobbi's Kozy Kitchen says
Mmmmmmm my mouth is watering right now!!!
Soni says
I love Seafood Chowder and your recipe looks easy to make!!Will be trying this soon 🙂
Karen Hartzell says
Sounds delicious! Due you ship to Atlanta? LOL Your pictures are gorgeous!
Karen Hartzell says
Stupid typo…DO you ship….lol
Bea says
This looks amazing!!! I love everything in your seafood chowder; a bowl of splendid deliciousness 🙂 Yum!
Heather @girlichef says
I know that I would absolutely adore this recipe. The salmon is so surprising – but I totally want to try it!
Jen @ Juanita's Cocina says
I wish we could get seafood here! This looks amazing!
chattering kitchen says
Clam Chowder reminds me of fisherman’s wharf in San Francisco. Absolutely loved it ever since, but have to try this twist to it
Liz says
Oh, boy, Tara, does this look fantastic. That big ol’ shrimp is just calling to me!!! Great #Sunday Supper dish!
Martin D. Redmond says
This recipe looks great Tara! I love the salmon, shrimp, clam combo. I bet scallops would be good too!
Paula @ Vintage Kitchen says
A beautiful pic of a wonderful chowder! Perfect to warm you up!
Sarah says
Only ever had clam chowder, but I like the idea of the seafood!
Peter @Feed Your Soul says
looks so warming. can i have a cup to go.
Noshing with the Nolands says
Thank you to every one that came over to see my Seafood Chowder and for all your lovely comments. Cheers, Tara
Sarah says
I love chowder. Especially seafood chowder. The combination of salmon, clams and dill do sound perfect together indeed. Looks delicous Tara.
Susan says
I love a good chowder, this is a great soup. Thanks for sharing!
Kim Bee says
Tara this is spectacular. My dad was such a chowder guy, he would have loved this. Great recipe and photos.
Laura Hunter says
I have been looking for a good seafood chowder recipe and I love that you added salmon to yours so I think yours is the one I am going to be using. 🙂
Vanessa @ Cakes and Teacups says
This looks amazingly delicious!
Cindys Recipes says
Sounds so good! I’m up for a bowl!
Erin @ Dinners, Dishes and Desserts says
Love a good chowder – so full of seafood, yum!
Faye Leong says
I love clams and all other ingredients in your chowder, looks so delicious!
Anne @ Webicurean says
This looks SO good! I wish I could get my husband to eat seafood–I’ll have to make it one night when he’s not going to be home for dinner lol