If you follow along here you know we are big into soups!! So for this #SundaySupper I jumped right in with this Thai Curry Coconut Mussel Soup!!
I have made a lot of soups of late so wanted to stray away to something different. Usually, Thai cooking can be very exhausting with its endless list of ingredients.
Usually, it is just small bits of this or that but the list is long!!
I wanted to try and avoid that with this soup. Make it easy but still full of flavor. I used my own pickled garlic that I get at the farmers market that I pickle with the small Thai red peppers, so I didn’t need as much heat from the curry paste but you can adjust that to your liking. Enjoy!!
Thai Curry Coconut Mussel Soup
Ingredients
- 3 large cloves garlic minced
- 1 Tbsp. olive oil
- 3 tsp. Thai red curry paste or to taste
- 1 19 oz. can light coconut milk
- 900 ml. chicken stock
- Salt to taste
- 1 red pepper cut into small strips
- 1 lb. mussels cleaned and breads removed
- Cilantro for garnish
Instructions
- In a soup pot saute garlic in the olive oil for 1 min. Add the curry paste and stir and cook for 1 min. Add the coconut milk and chicken stock, stirring to combine. Bring up to a boil, salt to taste and add pepper strips. Cook for 5 min. Add the mussels and cook for 5 min. or until shells are open. Discard any that have not completely opened. Serve in bowls garnished with cilantro.
Nutrition
Here is the wonderful list of contributors for this week’s Souper Supper!! I hope you try many of them!!
Do The Chicken Dance (chicken {or other poultry} soups)
- Chicken Tortellini & White Bean Soup at Flour On My Face
- Chicken Gnocchi at Dinners, Dishes and Desserts
- Cheesy Chicken Cheese Soup by There and Back Again
- Chicken Soup with Leeks, Onions and Fennel by Shockingly Delicious
- Yucatan Chicken Lime Soup (Sopa de Lima) by The Weekend Gourmet
- Cheesy Chipotle Chicken Sausage Chowder by Cupcakes and Kale Chips
- Chicken Vegetable Noodle Soup at Cupcakes and Pearls
Where’s The Beef (Beef Soups)
- Chili with Black Beans by That Skinny Chick Can Bake
- Vegetable and Beef Soup by Supper For a Steal
- Swabian Beef Spaetzle +1 Soup (Gaisburger Marsch) at Galactosemia in PDX
- Beef Pho Soup by No One Likes Crumbley Cookies
- Pho Bo (Vietnamese Beef and Noodle Soup) by Neighborfood
Pass The Pork. Please (Pork or Sausage Soups)
- Louisiana Caldo by Catholic Foodie
- Soft Tofu Soup (Soondubu Jjigae) by Hip Foodie Mom
Under The Sea (Seafood Soups)
- New England Clam Chowder at Cindy’s Recipes and Writings
- Hearty Okra Shrimp Gumbo Laced with Coconut Oil by Sue’s Nutrition Buzz
- Bacon and Shrimp Bisque at Big Bear’s Wife
- Lobster Bisque by Peanut Butter and Peppers
- Chinese Fish Maw Soup by My Trials in The Kitchen
- Thai Curry Coconut Mussel Soup by Noshing With The Nolands
Eat Your Veggies (Chock Full o’ Vegetables Soups)
- French Onion Soup by The Girl in the Little Red Kitchen
- Spicy Sweet Potato and Corn Soup at Magnolia Days
- Rather French Onion Soup by What Smells So Good?
- Broccoli Cheddar Soup by Hezzi D’s Books and Cooks
- Cream of Ancho Chile Soup from La Cocina de Leslie
- Pasta e Fagoli Soup at Cravings of a Lunatic
- Miso Soup by Crazy Foodie Stunts
- Vegetable Consommé with Semolina Dumplings – Grießknödel at Masala Herb
- Smoky Kale and Tomato Soup with Garlic Croutons by The Wimpy Vegetarian
- Chunky Vegetable and Barley Soup at Curious Cuisiniere
- Jalapeno Beer Cheese Soup by The Hand That Rocks The Ladle
- Wild Mushroom Soup at Food Lust People Love
- Creamy Carrot Soup at Cookistry
Some Don’t Like It Hot (Chilled Soups)
- Chilled Strawberry Soup at Juanita’s Cocina
Of course, once you have seen all of the recipes for the day, you’ll not want to miss our #SundaySupper conversation on twitter each Sunday.
We tweet throughout the day and share recipes from all over the world. This week we will be sharing out special soup recipes!
Our weekly chat starts at 7:00 pm ET and you do not want to miss out on the fun.
#SundaySupper
Follow the#SundaySupper hash tag and remember to include it in your tweets to join in the chat.
Don’t forget to check out our #SundaySupper Pinterest board for more fabulous recipes and food photos.
Join us Around the Family Table this Sunday at 7pm Eastern Time and share your favorite soup, stew, chowder or bisque recipes with us!
Comments & Reviews
Sarah | Curious Cuisiniere says
Such an interesting soup. I love the combination of flavors you have going here!
Noshing with the Nolands says
Thanks for coming over Sarah!!
Sarah says
What a great blend!
Noshing with the Nolands says
Thanks Sarah!!
Bea says
Beautiful, delicious looking soup, Tara. Love the flavors in this!
Noshing with the Nolands says
Thanks so much Bea!!
Jennie@themessybakerblog says
I just want to reach in that bowl and snatch those big ol’ mussels from it. This soup looks fab!
Noshing with the Nolands says
Thanks for coming over Jennie!!
Lyn @LovelyPantry says
You had me at curry and coconut 😀
Noshing with the Nolands says
Two of my favs too!!
chatteringkitchen says
You have used all of my favorite ingredients. Looks so delicious and Im sure it tastes phenomenal too 🙂
Noshing with the Nolands says
It was a big hit here, thank so much for coming over!!
Liz says
Oh, so pretty, Tara! And I love Thai flavors and mussels, so I know this tastes amazing!!!
Noshing with the Nolands says
Thanks Liz and Happy #SundaySupper!!
Susan says
Stunning soup Tara and the mussels on the top are the best!
Noshing with the Nolands says
Thanks for coming over Susan and yes the mussels are the best part!!
Lane @ Supper for a Steal says
Thai and mussels! Omg I love this dish already. Love the coconut curry flavor. I’m going to grab some mussels next time I’m at Costco because this just looks too delicious.
Noshing with the Nolands says
I hope you do try it Lane and love it as much as we did!!
DB-The Foodie Stuntman says
Glad you were able to keep the ingredient list to a minimum without sacrificing flavor.
Noshing with the Nolands says
Thanks so much for coming by!!
Paula @ Vintage Kitchen says
Curry and coconut milk, throw anything inside and you´ve got a great meal. That´s how my curries usually go. This is the most sophisticated soup version, yet very rustic, I just love it! Wonderful Tara!
Noshing with the Nolands says
Thanks so much Paula!!
Tammi @ Momma's Meals says
I have to confess……..I’ve never had muscles before. You make me want to try them though! Happy #SundaySupper!
Noshing with the Nolands says
I love, love, love mussels and all the wonderful sauces they can come in!! YUM!
Diana @GourmetDrizzles says
What a beautiful soup, Tara! I’ve never cooked with mussels before and am excited to try this! 😉
Noshing with the Nolands says
I so hope you like it as much as we do. We love mussels!!
Amanda @ MarocMama says
Oh so love new soups – this looks wonderful.
Noshing with the Nolands says
Thanks Amanda!!
Erin @ Dinners, Dishes and Desserts says
I love Thai flavored anything, this soup looks so comforting and wonderful!
Noshing with the Nolands says
Thanks so much for coming over Erin!!
Alaiyo Kiasi-Barnes says
Hi Tara! I’m always looking for ways to make mussels that are beyond just steaming them. This is a beautiful soup! Kudos!
Alaiyo
Noshing with the Nolands says
Thanks so much Alaiyo!!
Shannon @VillageGirlBlog says
I love all these flavors! What a great soup!!
Noshing with the Nolands says
Thanks so much Shannon!
Jen @JuanitasCocina says
I adore mussels and can’t wait to try this soup!
Noshing with the Nolands says
Thanks so much Jen, I am sure you will love it!!
Brianne @ Cupcakes & Kale Chips says
The only time I have liked mussels has been in a Thai coconut curry sauce, so I bet I would enjoy this soup!
Brianne @ Cupcakes & Kale Chips says
Oh, and nice bowl 😉 Check out mine!
Noshing with the Nolands says
Thanks Brianne, I am coming right over!!
Jennifer @ Peanut Butter and Peppers says
Wow, what a wonderful soup! It’s looks so yummy and your photo is gorgeous!!!
Noshing with the Nolands says
Thanks so much Jennifer!!