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BBQing With The Nolands Baking Up Love

Dinner

Noshing With the Nolands » Dinner

Rice Cooker Rice Pilaf

By Tara Noland on August 1, 2017 | Updated October 31, 2024

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Are you tired of plain old rice and need to up it to the next level? This Rice Cooker Rice Pilaf couldn’t be easier. Just a few simple ingredients added to your Hamilton Beach rice cooker and voila, a gorgeous rice in the end. I love no fuss, no muss cooking!

Not sure why it took me so long to get a rice cooker. No more guessing when the rice will be finished. Plus, if it sits that is okay too, the rice cooker keeps your rice warm and it browns slightly giving it even more of a nutty flavor, my favorite. 

Rice Cooker Rice Pilaf

You can put your rice in and forget it until you are ready to serve. It really is an ingenious unit and very affordable! Hamilton Beach also has a lot for you to choose from. This makes an ideal gift also for someone that struggles to get the perfect rice.

There is a thin line between mushy, overcooked and undercooked rice. If you forget about it you have a real mess on your hands with burnt rice stuck to your pot too. A rice cooker takes all this stress away!! 

Rice Cooker Rice Pilaf

I served this up with our gorgeous Rosemary Mustard Loin of Pork instead of the usual mashed potatoes. It was a lovely change but this rice can be served with so many dishes. From Middle Eastern cuisine to Asian to South American. All of these countries use a rice pilaf, a real international dish. Whip some up today and enjoy!!

Rice Cooker Rice Pilaf Recipe

Rice Cooker Rice Pilaf
Rice Cooker Rice Pilaf
Rice in bowl.

Rice Cooker Rice Pilaf

Tara Noland
Rice Cooker Rice Pilaf Recipe Type : Side Dish Author: Tara Noland Prep time: 10 mins Total time: 10 mins Serves: 4-6 servings This easy Rice Cooker Rice Pilaf will up you from plain old rice with just a few ingredients and hardly any effort. The rice cooker then does all the work for you.
4.34 from 3 votes
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Ingredients
 

  • 1 3/4 cup water
  • 1 cup carrots shredded, packaged works great
  • 1 cup celery finely diced
  • 1 cup basmati rice rinsed
  • 2 Tbsp. parsley chopped
  • 2 Tbsp. onion finely chopped
  • 2 Tbsp. butter melted
  • 1 1/2 Tbsp. vegetable bouillon powder

Instructions
 

  • Place all ingredients in a rice cooker and set on white rice. Serve when finished.
Nutrition calculation is an estimation only. If you need nutritional calculations for medical reasons, please use a source that you trust.
Tried this recipe?Let us know how it was!

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posted in: Dinner, Gluten Free, Kid Recipes, Popular Posts, Side Dishes, Vegetarian

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    Comments & Reviews

  1. Jo says

    December 21, 2022

    I made this last night for dinner guests. I used brown basmati rice and upped the water to 2 1/4 cups. It turned out fabulous. Thanks for your easy peasy recipe.

    Reply
    • Tara Noland says

      December 21, 2022

      So glad you liked it, thanks for telling me.

      Reply
  2. Robert J. Hentges says

    February 9, 2019

    I live alone and have only a small three-cup Rival Rice Cooker. Is there anyway I can downsize the amount of ingredients and use my cooker. I don’t wish to purchase a larger size if possible. Thanks

    Reply
    • Tara Noland says

      February 9, 2019

      I would just half the recipe as best as possible like half of 1 3/4 cups of water is 1/2 cup plus 6 Tbsp. for the water measurement.

      Reply
  3. Troy says

    February 8, 2018

    Your pictures have celery in it, but your rice pilaf recipe has no celery in it. What’s up with that?

    Reply
    • Tara Noland says

      February 8, 2018

      Sorry for the omission, my appologies. It is fixed now.

      Reply
  4. Sarah says

    August 7, 2017

    I keep saying that I”m going to buy a rice cooker! Maybe i should finally take the plunge and get one. Your rice looks amazing.

    Reply
  5. Sinisa says

    August 7, 2017

    I love rice pillage. Extra saffron please

    Reply
  6. krystal says

    August 7, 2017

    I used my rice cooker like crazy when I used to meal plan in advance. I need to try your rice pilaf!

    Reply
  7. reesa says

    August 7, 2017

    This looks delicious! You would think rice is such a basic thing to make, but I always mess it up!

    Reply
  8. a says

    August 7, 2017

    I have never had fresh rice pilaf. This recipe looks easy enough to recreate for a dinner side though.

    Reply
  9. Claudia Krusch says

    August 7, 2017

    Rice is one of my favorite side dishes to make. This Rice Cooker Rice Pilaf looks so delicious and easy to make. I will have to add it to my meal plan for next week.

    Reply
  10. Kristin says

    August 7, 2017

    Oh yum! My kiddos love rice pilaf, it’s a great side dish. I’ll have to give this a try!

    Reply
  11. Liz Mays says

    August 7, 2017

    I love including rice pilaf in my dinners. I may have to try making it this way. It sounds easy!

    Reply
  12. Jeanette says

    August 7, 2017

    I bought a rice cooker for my friend last year and she uses it just about every day. Why did not buy one for myself I don’t know but I think I need to. I love how you don’t need to worry about timing of the rice it does it all for you.

    Reply
  13. robin rue says

    August 7, 2017

    This sounds SO good. I have never made rice in my slow cooker before, so I am excited to try it.

    Reply
    • Tara Noland says

      August 7, 2017

      No, not a slow cooker but a rice cooker.

      Reply
  14. Connie says

    August 7, 2017

    This looks great. Love changing up plain old rice.

    Reply
  15. Cathi Crismon says

    August 7, 2017

    Oh my goodness! This looks amazing. We are big on rice at our house. We have it several times a week. I can’t wait to give your recipe a go. I know my family is going to love it!

    Reply
  16. Stacie @ Divine Lifestyle says

    August 7, 2017

    That sounds so amazing! I love rice pilaf. It’s so good, and it’s so good for you, especially when you add in veggies.

    Reply

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