This Herb Crusted Grilled Leg of Lamb recipe is a show stopper! The lamb is coated in a herb crust and then slowly cooked on the BBQ using an indirect method giving you mouth-watering results every time. I am working with Ontario Lamb today to bring you this amazing Herb Crusted Grilled Leg of Lamb….
Strawberry Rhubarb Crisp
This Strawberry Rhubarb Crisp recipe is bursting with fresh flavors and has a delightful crunchy crisp on top. So many people love making this recipe as it is so simple and a great way to use up frozen or fresh rhubarb. We have loads of other rhubarb recipes for you to try. How about Rhubarb…
Scrumptious Turtle Bars
These Scrumptious Turtle Bars are a great homemade dessert for everyone. Perfect for gifting as an edible gift during the festive season. From children to adults, no one can resist them. They don’t take long to pull together and are a beloved treat for the holiday. I adore Christmas baking and always like to try…
Spinach Artichoke Stuffed Tomatoes
These Spinach Artichoke Stuffed Tomatoes make a great colorful side for so many dishes. Serving these with any protein, like chicken, fish, steak or lamb, makes them an excellent accompaniment. They also make a great vegetarian main too! Love tomatoes? Try our other popular dishes, Stuffed Smoked Tomatoes, Vegetarian Stuffed Zucchini, and Roasted Italian Tomatoes. We…
Parker House Rolls #BreadBakers
Parker House Rolls are soft, buttery, delicious rolls that bake up easily in a large pan to feed a crowd. Sprinkled with salt and rosemary, they are the perfect addition to any meal. We are at bread baking again, or should I say Ken is. He is the bread guy. Check out this gorgeous Braided…
Beer Battered Onion Rings with Southern BBQ Sauce
Up your game with these crispy, flavorful, hot out of the deep fry, amazing Beer Battered Onion Rings. They are great paired with our Southern BBQ Sauce for dunking. This onion ring recipe is pure comfort food! Are you looking for a great game day treat? Something special for the Super Bowl game? Well, I…
Better Than Dad’s Copycat Oatmeal Cookies
I love a great homemade cookie, but the ones that I am sharing today are extra special. Better Than Dad’s Copycat Oatmeal Cookies reminds me of my childhood. This easy recipe is one of my faves! Mom would always buy Dad’s oatmeal cookies, and when I got home from school or before I went to…
Embalming Fluid Cocktail
Embalming Fluid Cocktail I love making up cocktails especially now that there are so many options with the flavored vodkas. This Embalming Fluid Cocktail will help you get your ghoul on!! It is fun to make some Halloween specific treats that you can enjoy year after year!! We have loved making this Halloween Spider Web Dip…
Spicy Refrigerator Pickles
Spicy Refrigerator Pickles Don’t you love a great farmers’ market? I could spend days there with all the fresh produce. I have made a refrigerator dill pickle recipe before and it tasted great but had left the cucumbers whole as they were the small ones. This time I found lovely fat cucumbers at the market…
Old Time Squash Casserole
Old Time Squash Casserole I have a gorgeous Old Time Squash Casserole for you for your Thanksgiving or holiday table. This is a side dish that I loved the second I tried it with its cheesy interior and buttery cracker topping. This year I have been experimenting with different squash ever since we did Squash Fest for…
Cinnamon Roll Bundt Cake for #BundtBakers
Cinnamon Roll Bundt Cake for #BundtBakers It is Bundt time again and this month’s theme is Spices and hosted by Deepti of Baking Yummies. Thank you kindly for hosting Deepti!!! Today I give you Cinnamon Roll Bundt Cake for #BundtBakers. I started thinking of using all these exotic spices but then cinnamon buns popped into my head. Cakes…
Simple Easy Homemade Canned Tomatoes
Simple Easy Homemade Canned Tomatoes Simple Easy Homemade Canned Tomatoes is a fantastic way to preserve the summer’s bounty. Have you tried canning tomatoes before? We have done it many times and I love using my own tomatoes, in soups, stews, sauces and more all year long. This is why today I am going to show…