I have a post for Little Potato Company for you today. Almost every hearty stew or soup that I make has potatoes in it. It wouldn’t be the same with out them, so in making this scrumptious Slow Cooker Goulash Soup with Dumplings I added in lots of Little Potato Company’s potatoes. They are so easy to work with as they are already washed and so easy to cut up into little chunks as opposed to their large potato cousins! I love working with them for so many dishes.
This soup is full on flavor, besides loads of Little Potato Company potatoes there is beef, onion, garlic, lots of paprika, tomatoes, beef stock, oregano, carrots, red pepper, mushrooms and more! All topped off with little floating herb dumplings. The potatoes make it a hearty meal for me. Something that will keep you full all evening and not wanting to grab a snack later either. Everyone in your family will love this for a great fall and winter meal that is done easily in the slow cooker.
Creamer potatoes are a deliciously healthy way to add to add hardiness to any soup. They are plenty of reasons to add little potatoes to you diet as they have 0 grams of sodium, cholesterol or fat. One serving has more potassium than a banana. They have 10% of your daily Vitamin C requirements per serving and are naturally gluten free. They kind of get forgotten as a vegetable so here is a cute little video to remind you!

Slow Cooker Goulash Soup with Dumplings
An easy Hungarian Goulash Soup made in the slow cooker, filled with gorgeous little potatoes and little dumplings on top!
Ingredients
- 2 Tbsp. olive oil
- 1 1/2 lbs. stewing beef, fat removed and cut into small cubes
- 1 medium onion, diced
- 2 tsp. garlic minced
- 3 Tbsp. sweet paprika
- 1 Tbsp. tomato paste
- 2 cups pureed tomatoes
- 50 oz. beef broth
- Large sprig oregano
- 4 carrots, diced
- 1 red pepper, diced
- 1 1/2 lbs. Blushing Belle Little Potato Company potatoes
- 10 mushrooms, large diced
- Salt and pepper to taste
Dumplings
- 1 cup flour plus more for rolling
- 1 egg, lightly beaten
- 1/4 cup milk
- 2 Tbsp. chopped parsley
- Sea salt, to taste plus more for water
Instructions
- Saute meat until browned in the olive oil in a large saute pan. Season with salt and pepper. Add to the slow cooker along with the onion, garlic, paprika, and tomato paste. Stir well to coat the meat. Add in the rest of the ingredients and cook on low for 7-8 hours. Adjust seasoning.
- To make the dumplings, mix all the ingredients well in a bowl to form a firm dough. Gently roll out into 3/4" rope and cut into 1/2" lengths. Boil in salted water for 10 min. Add a few to each soup bowl when serving.



Comments & Reviews
Camilla says
This looks so good and is just perfect for the autumn, I love slow cooked dishes but have never made soup in mine so must put this right!
Maureen | Orgasmic Chef says
I’m more a cheesy potato soup women rather than the goulash but the goulash looks fantastic. I might have to change my ways. 🙂
Becca @ Amuse Your Bouche says
I love the look of those little dumplings! Will definitely be giving those a go, so great to make a warming autumn soup even heartier 🙂
peter @feedyoursoultoo says
Love everything about this dish from the slow cooked meat and flavor from the broth to the dumplings!
[email protected] says
Now this is a comforting soup and I want a huge bowl of it.
Platter Talk says
This is the perfect use of these darling little potatoes; we love what you’ve done, Tara!
Debi @ Life Currents says
My mom used to make goulash when I was a kid. It was always one of my favorite meals, and I have very fond memories of it. This is a lovely variation on that dish!
Katerina says
Goulash is a very nutritional and warm soup! Perfect for the coming season! looks absolutely mouthwatering!
Diane says
Those little creamers look right at home in your delicious goulash soup with dumplings. I am sure that is an amazing tasting soup. Those little spuds look pretty tasty too!
LydiaF says
I think the dumplings make the soup. Looks great!
KC the Kitchen Chopper says
I love using potatoes is soups and stews. Healthful and hearty. Your goulash looks perfect for the cooler days to come. YUM!
Divya Prakash says
Such a flavorful soup. Looks very comforting.
justine @ Full Belly SIsters says
I love slow cooker recipes that are made with real food and fresh ingredients! I seriously cannot wait to make this, Pinning and Yumming so i don’t forget!
Debra @ Bowl Me Over says
Totally in love with your soup! I just posted a goulash recipe yesterday. All of the different variations look sooo tasty!!
Abigail says
I have been thinking of making some delicious stew soon for the coming cooler weather so I am delighted to see this! Love that this scrumptious dish is slow-cooked, too – looks so filling!
Tara Noland says
Thank you so much Abigail!
Diane says
I love my slow cooker. Thanks for the perfect fall recipe.
Tara Noland says
I hope you enjoy it Diane, thanks for coming over!!
Elena says
This soup looks so comforting and full of flavor!
Del's cooking twist says
Wonderful seasonal treat. And I’m such a big fan of dumplings!
Healing Tomato says
This is the world’s best goulash soup. Looks so hearty and delicious. Just one spoon and it will warm you to the soul. Great recipe idea.